Cedar River Seafood

We were greeted by a very pleasant young man, named Kelton, and seated at a table fairly quickly upon arrival. Julia took over and was an excellent server. My wife started off with a cup of Seafood gumbo and I chose the bowl of New England Clam Chowder (without the "kick"). Although the gumbo was spicy, my wife enjoyed it and I thoroughly enjoyed the clam chowder. Very flavorful. My wife opted for the blackened Flounder and shrimp lunch with green beans and collard greens. She liked it very much. I chose the fried Flounder and shrimp lunch with the baby lima beans and baked potato. Everything was delicious. Even the ice water tasted good. I wish they would take my offer to install free televisions in the restaurant like I did at The Pig BBQ nearby. Then they could show people pictures of t

What a great lunch experience. We enjoyed the special of Shrimp and Flounder. I had the grilled and my husband had the fried. Delightful taste with sides of garlic mashed potatoes, okra and tomatoes, and baked potato. Portions were reasonable and filling. Service was timely and friendly. We will be stopping back in on our way through. Noise level was good and family friendly. Loved their tartar sauce!

The waitress was very nice. The atmosphere is great. The food is excellent. The owner of Cedar river seafood helps so many people in our communities in Florida by giving people opportunities for employment. I truly support Cedar River Seafood because the owner gives those who may have a hard time with gaining employment a chance.

This was a nice find on our trip. I liked the dark woods and nautical/beach decor. The service was great with southern-accented friendliness. Loved the salmon. The two filets were well seasoned. The bowl of green beans came wrapped in tin foil, which was unexpected, and they tasted great. 👍

Everything is so juicy and delicious. Please stop here to eat!