Cask & Cleaver Steakhouse

Took my mom for a birthday celebration for her. We usually go south to Bellevue and Seattle for a good steak but wanted to try this place. Save a drive and enjoy the Skagit valley prices. We ordered the meatballs and scallops for appetizers they also had rolls and butter out for the table. Both were good especially the scallops!! I ordered a mix drink and it was fantastic can’t recall the name but really good my wife and I both had the ribeye our 11 yo had the sirloin and my mom had the filet mignon sides were all over the place the truffle au gratin potatoes were my favorite. Finished the night off with bread pudding. Everything tasted great our server ( I believe Sabrina?) could not have been nicer engaged in conversation with my mom about her birthday making my mom feel special. Even

My mom heard about this amazing steakhouse here in mt Vernon so we of course had to check it out for my birthday. This was a wonderful experience and we will definitely be coming back. The waitress Rebecca and the General manager Becky was absolutely phenomenon. The restaurant was very quite easy to talk without yelling. Everybody was very kind and made this a wonderful birthday experience for me.

We had a fantastic time at Casks and Cleaver Steakhouse. We ordered a Tomahawk Steak for three of us, which arrived accompanied by delicious mashed potatoes and asparagus. The portions were generous, and the food was incredibly flavorful. The steak was tender and juicy, one of the best steaks we’ve ever had. The service was exceptional. We had made a reservation, but we arrived an hour early and were seated promptly. Our server, Dimitriy, was incredibly friendly, knowledgeable, and attentive. He checked on us throughout the meal, ensuring that everything was to our liking. The atmosphere at the restaurant was lively and inviting, adding to our overall enjoyment of the experience. We thoroughly enjoyed our time there and will definitely be returning in the future.

Usually I wait about a month or so after a restaurant opens to come in and give them an honest try. But I was excited to try their food so I didn't wait! Let me start by saying everything was delicious. The food was perfectly prepared. Presentation was beautiful and the drinks were spot on perfectly crafted and delicious in flavor! I like the vibe of the restaurant it's like High-End professional meats casual. They have booths or tables and a private dining area. I could see this place being great for business meetings or casual dining. The food is reasonably priced as are the appetizers. I definitely recommend giving them a try. I highly enjoyed my experience!

We had reservations for my husband birthday last Thursday and are glad we chose to try this new place but still had a few issues. The bartender was a standout while we waited for our reservation time he made us an amazing cherry bourbon drink that we both in love with and was so great to chat with. We were seated in a back room for our reservation at a very tiny table which was fine but they were not that packed so it was a little odd and my husband is 6’5 and with 2 steak divers it made it hard to have room for the food. My fillet mignon was amazing but unfortunately my husband’s wagu was not seasoned and served cold. We got 1 set of sides with dinner then after we were done eating our main course the 2nd sides were brought out and I was served mashed potatoes because they were out of mac