Casa Azul Mexican Grill & Cantina

The service was 100% !! The food flavor profile was different. Salsa had a weird fruity aftertaste. Taste like it was from with tomato paste. I asked or waitress what the fruit was in it. She came back and said it had fresh lemon in it And brought me a bowl of their Spicy Hot version. She even had the chef make a special dish for us that wasn't on the menu. Drinks are great atmosphere is clean and fun.

Food was so delicious. I loved the ambience and decor inside. Our server was incredibly kind and attentive. Will definitely be coming back!

The best thing about this place is the people. Great people and great service. You can also tell that great care was taken with the atomosphere and the comfortable feeling of the place. Service was also very speedy. But this place is lacking in one area. The food. There are a lot of people in this area who like food that is not seasoned or spicy. I have heard them complain about the spice at other mexicans places in the area. This place is for them, because my food had no hot or spice to it at all in the two times I have ate there. The food was very fresh, but my rice was undercooked with no spice both times I have ate here. I do not usually write reviews, but I feel someone has to say it. A mexican place needs to have spice and some sort of hot flavor. I understand some people are more se

The food was amazing. Well worth the hour drive. Definitely will be back.

The hostess and servers were friendly and courteous, but the floor supervisor was borderline obnoxious. When the hostess asked where I would like to sit, the floor supervisor chimed in with "table". I was alone, but the restaurant was mostly empty at 4 PM. Unfortunately, the small table was also unstable. I was trying to get a feel for the overall food preparation and ordered the appetizer combo with a single chicken enchilada, sliced and overstuffed with bland chicken. The cheese and bean small serving of nachos was palatable, but even the cheese and beans were barely applied. The best part was the small portion of sour cream and guacamole on a bed of shredded lettuce with a too green 1/2 slice of tomato. The last part of the combo had a minimal amount of taco hamburger meat on two tiny