Butcher’s House Brasserie

Butcher’s House Brasserie offers a really good steak for the price — flavorful, cooked right, and satisfying without the premium‑steakhouse markup. The atmosphere feels upscale and stylish, giving the whole meal a more elevated vibe than you’d expect at this price point. Service was smooth and attentive, which made the experience even better. Overall, a great spot if you want quality steak in a nice setting without overspending.

Came here for brunch twice, and enjoyed the great food and service. Starters of butcher's salad and French onion soup were authentic and delicious as were the steak and eggs, and steak frit. If you like country paté, don't miss it here. The duck confit and sausage were outstanding. Finishing off with creme brulee and a cappuccino was the perfect way to end two fine meals.

A spectacular classic French dining experience. Everything was cooked to perfection, with high quality meats that were delicious. All of the sauces were flavorful and elevated the meal- and the sides were a perfect compliment. Solid portions and fantastic service, great spot for a nice dinner in a nice (small) walkable area.

I had a wonderful dinner at Butcher’s House Brasserie. The service was warm and friendly, and the restaurant itself was quiet, clean, and had such a cozy, inviting atmosphere perfect for both dates and family gatherings. I ordered the beef cheek and it was absolutely delicious, tender, and full of flavor. It was my first time dining there, but it definitely won’t be my last!

Stopped in here on our last day before heading home, and we couldn’t be happier with the experience. We ordered the chef’s Caesar salad, crispy potatoes with prosciutto, the strip, and the ribeye. Every dish was phenomenal—perfectly prepared, flavorful, and generously portioned. The service was warm and attentive, which made the meal even better. If I’m back in this area, I’d absolutely return.