Burritos Alinstante

Absolutely love a very simple burrito and enjoy it mostly with green chile. My weekly go to WAS a potato burrito with onions, smothered in green chile. This was the 3rd time I feel I spend more time trying to get the peeling out of my mouth or off the burrito. I understand a few peelings but in my opinion it was getting worse and a bit excessive. I will continue to order my potato and onion burrito but it will be smothered in red. I understand peeling green chile is difficult, I do it yearly. Lol. The secret is to take time and make sure it's off. Thank you. Peeling aren't just black.

Honest Reviews We had breakfast at 8am. The restaurant was nice and clean inside the staff was extremely helpful and friendly. No one was inside the restaurant it looked like most everyone uses the drive thru and grubhub the staff told us. They suggested the carne adovada burritos. We had one with no potato and 1 with. They burritos were good.

This is a hidden gem! Food is outstanding, highly recommend. I mistakenly ordered two burritos and as you can see the burritos are big!

Came hungry, and left hungry. 32.99 for two tiny bowls is not worth it. I could have had a full meal at a restaurant and been satisfied. I ate one and the other was for my friend, but I’m not satisfied at all. Just feel ripped off.

A taste of home truly, red chili is on point. Pretty sure my grandma is back there whipping up burritos, give them a little grace, they get busy and love takes time. Good job y'all 👍 A+++++