Brunos Bakery NYC

Everything I've had from Bruno's has been absolutely delicious! They just make really good Italian bakery items. I love their cannoli -one of the best I've had in Jersey, so far. And the Baba Rum was excellent!! Service was great and I highly recommend giving them a visit.

I planned a small wedding ceremony in 3 weeks time and this bakery was so helpful and accommodating. They made the most delicious gluten free wedding cake. As a bride with celiac I wanted to enjoy the wedding cake but didn’t want others to suffer what is typical for gluten free cake (dry, crumbly, over sweet). The cake Bruno’s did was amazing! Guests couldn’t even tell it was gluten free. And they decorated it adorably with toppers I picked out. Thank you for making my wedding desert inclusive and outstanding. Everyone loved it.

Update: 1 year later and they nailed it again. This time a custom "twix cake" (chocolate, caramel and crunch), and a strawberry shortcake. I will continue to go back and be a loyal customer. Love their stuff! I want to thank the bakers at Bruno's for knocking this one out of the park. My daughter loves red velvet and the color green so they made us the perfect cake. Red velvet is usually heavy and thick, but this was light and fluffy. Absolutely delicious and my daughter loved it for her birthday. Thank you! I'll be back.

Since there is no good bakery near me I choice to try Bruno’s in Freehold. Everybody loved the pastry’s. This is my new go to place.

We stopped in on a Saturday from out of town. We were excited to get cupcakes and saw that they had the Food Network banner and got excited. The outside is cute, there is an area that says gelato; they don't serve gelato but it's a sitting area. The employees weren't very friendly. I had questions about different items and each time it was just "is that all". We bought a cake, Halloween cookies, fruit tarts and mini pastries. Some were meh but others we didn't even finish. I mentioned it being a Saturday because I expected the items to be fresh, prepared for the day. But the cookie cake was so dry on the inside, it had obviously been sitting for a few days. The cookies were cute but after one bite nobody wanted to finish them.