Brunch & Bloom

I just want to say thank you to Mr. Johnson and his team. This hidden gem was a spontaneous dining experience that was both enjoyable and memorable. The food was exceptional, and the service was even better. I will recommend it 💯!

I took my mom here for brunch - food and service was very good!! I hope they get the reservations online working so that you don't have to wait, but the wait wasn't very long so not a huge deal. Our server was very sweet and the overall ambiance was fairly good. I think it was a little loud to talk, but they're still very new so looking forward to all the updates they make! The food was amazing and the dishes were very unique. I would definitely come back here again!!

A Royal Return to the Roots at Brunch and Bloom Dining at Brunch and Bloom with “Cooking with Chef James” was far more than a meal; it was a homecoming. From the moment I was welcomed, the customer service felt regal, intentional, and deeply personal, as if I were an honored guest invited into a sacred space. Each interaction carried warmth and reverence, setting the tone for an experience that transcended the table. With every bite, I was transported to the kitchen of my ancestors; a place where food is memory, culture, and love all in one. This was nourishment in its highest form, feeding not only my body but also my mind and spirit. The Floral Catch more than earned its name: a masterfully cooked fish with a crispy, golden exterior giving way to a sweet, velvety interior. Paired flawles

I visited for the first time and really enjoyed it. My tastebuds were delighted. I had the lamb fried rice. I am excited to try other items on the menu. The ambience was good, music was good, service was good. Chef James came out to say hello, he is very nice and personable.

When we arrived we were told a 30 minute wait which was no biggie. So my friend and I waited the 30 minutes and made our way into the resturants. The hostess (which I found out later was 1 of owners) told us that 2 more people were ahead of us. There were 2 seats available at the bar and we asked if we could sit there and she said sure. So me and my friend make our way over to the bar and seat and we were greeted by a gentleman ( which I soon discovered was the other owner) he was so cool and personable. I was overjoyed to see a husband and wife duo handling business and although the resturant was packed their demeanor was one of leveled and professional. The ambience was nice, it gave rich Auntie vibes. My only suggestion would be is to add a foot bar for our feet rest instead of them jud