Bruegger's Bagels

So disappointed. The last few times I’ve gone in the bagels are just poorly made. Today it was all brand new people. I ended up with 3 dozen flat bagels! Can’t tell if they gave me yesterday’s left over stock? Since I was there at 6:40. Either way who ever is making the bagels need to be retrained. Bagels, not bagel chip.

Pretty terrible customer service from “Sam.” Two staff members seemed to have the sniffles. Definitely won’t be returning to this location. Edit: bagels are as dense as gym floor padding.

To start I love Brueggers and have grown up going to it and even worked there when I was a teenager. I do not get the chance to go often anymore but I got the chance to go before work and ordered online a Western Bagel (my favorite). I usually get ham no egg but I could not make that modification online so I was like whatever I will get the egg. I then started to eat it and was like this tastes gross and I looked at it and there was MOLD on the egg!! the bacon was also bleh. I almost puked, I was so triggered I ate any of it (nauseous thinking back on it). There was also a toasted cinnamon raisin bagel with cream cheese that tasted stale to my coworker. These were both ordered early in the morning so should have been the freshest. I emailed Brueggers about it but never got a response. I am

Everyone who works here is extremely kind. Flavio always works efficiently when there is a crowd and gets orders done quickly. He is the best. This is the best location I have experienced!

Sandwich was reasonably priced at 8 dollars. It was delicious. But I wanted a small orange juice fresh squeezed, it was more than the sandwich!