Brio Italian Grille

My wife and I had a good experience. Our server was very friendly and the hostess helped ensure we got a table with plenty of space for our newborns car seat. All of the food was tasty and fresh. Nothing that blew me away for the price but I still left satisfied. We both agreed that the desserts were the stars of the evening!

I went on my first date here and the service was amazing. We had Robyn as our server and she did an excellent job. She was very fast timewise, and she was a very charming personality wise. But now to the food, the food was delicious. We were one of the last people to come and we got served very fast. The food was very fresh, the seasonings were very prominent. Everything was great. I give this a 10 out of 10 experience. All together I had a chicken Alfredo with a side of asparagus, He had a lasagna and a caesar salad. I had the crème brûlée, He had the chocolate molten cake. Also he had a margarita, I had a mixed drink.

Arrabbiata means angry in Italian, which is exactly how I felt after eating this cream covered imposter. If you have ever wanted to experience the emotional journey of ordering something called arrabbiata and receiving something that contains the exact heat level of a glass of milk, this dish is your moment. The word arrabbiata literally means angry, and I was absolutely arrabbiata after eating it, mostly because the only thing spicy about this plate was my rising irritation. This is not an arrabbiata. This is a cream sauce wearing a fake mustache and hoping no one notices. If heavy cream registers as spicy for you, then congratulations, you may find this dish thrilling. For the rest of us, it is like being promised a fiery Italian opera and instead getting a kazoo solo in a quiet room.

⭐⭐⭐⭐⭐ I had the most wonderful dining experience at BRIO! The Italian food was absolutely amazing—every dish was flavorful and perfectly prepared. The ambiance was beautiful, creating the perfect setting for an enjoyable evening. Our server, Julia, was outstanding. She was attentive, friendly, and made sure our meal was flawless from start to finish. Julia truly elevated the experience, and I couldn’t have asked for better service. Highly recommend BRIO and will definitely be returning if we are in the area again.

Wandered in on a cold Saturday afternoon and was given great service by Daniel. I was overwhelmed by the many gourmet options, but he helped me settle on the Pasta al Vodka, with added chicken. It was so delicious and fresh. Also, the lobster bisq soup was worth the $11 on a cold snowy afternoon. Can't wait to taste the tiramisu I'm taking home with me! Will be looking forward to a future visit...