Bison Grill at Buffalo Run Golf Course

I was not impressed. This place isn't horrible, but it's not spectacular either. For a place like this, I'd expect real glassware to drink out of. Instead, they used cafeteria pizza hut style plastic cups and even a plastic water pitcher. I mean, this places sits on a golf course for crying out loud. With the exception of having hair in the Brussels Sprouts, the food was ok. The dining room was outdated and had a hotel eating hall vibe to it.

On a whim, my friends and I decided to go out for brunch. This spot came up on Google Maps, and one of the reviews mentioned it was great for brunch, so we headed over. We arrived a bit too late for their Sunday brunch menu, but it turned out to be a happy accident. The restaurant had a calm, laid-back atmosphere—really chill vibes. The staff was incredibly friendly and helpful. Although the menu didn’t clearly label allergens, the team went above and beyond to make sure I could eat safely. I really wanted a burrito, but I couldn’t have the green chile or the tortilla. They kindly created a deconstructed burrito bowl that worked perfectly for my dietary needs. It was such a thoughtful gesture, and I truly appreciated the care they took. Our server, Lauren, was amazing—attentive, kind, an

Great Golf Club House Grill with a great menu, relaxing vibe and great service. Great selection of beers as well and the best you can expect from a grill. I had their specialty burger. Asked for eat medium rare but got it medium well (still good though) no real complaints and a pleasant place eat.

We rolled the dice on our last meal before flying back to the UK and this place didn't disappoint! Great setting in the middle of the course and the food was superb, especially the green chilli!

Breakfast served before 11 and lunch after that time. We came at about 10:45 so had to make a choice which we wanted. We were able to sit outside on the patio which was a great environment. Service was somewhat "stuffy", but adequate. Ordered the Mother of all Skillets and it arrived hot and timely. Would definitely order again. Really want to sample the lunch menu next time! Our next visit was around 6:30pm. We ordered the southwest style chicken burrito. It was stuffed! Very flavorful and filling. We also ordered the grilled Cæsar salad which had a little more green than romaine heart, but c'est la vie! TheI presentation was good and the peppers and vinegarette added a nice touch. We also ordered a bowl of pork green chili. This was exquisite! This is a must try and we will for s