Beercode Kitchen and Bar

The bartender Tanika and the chef Kyle are amazing as always. I have been to this restaurant located in concourse A at the Atlanta airport many times and have never been disappointed. The chicken schnitzel it’s better than the ones I’ve tried in German towns! The company ( Tanika and other travelers ) are always amazing and friendly. Whether your flight is delayed, canceled, or on time ( you will wish it was delayed ) - this is the best spot in any airport 100000000/10 stars!

I had a bit of time to kill before my next flight and none of the menus were really getting to me. I noticed Yelp didn't have a menu posted so I decided to stop by. Starting with a double shot cranberry vodka it was simple and perfect. And I wasn't too hungry but I still wanted something to snack on Que the BC bang shrimp. I loved these light, crispy an amazing touch with the mayo and the edamame just added a great contrast with the crunchy shrimp. This small establishment feels like the local bar you can take a load off and have a nice beer and meal. My server ( will insert name when I find my receipt) was phenomenal juggling multiple customers all while keeping the vibe of the place going. Fast service, good company and plenty of outlets to charge before the next flight, stop in if you

Small Place at the end of terminal A. Found it because I googled food options and trusted the ratings. Devoured the chicken schnitzel which was absolutely delicious. It’s on a bed of shredded potatoes and tasted fresh, crunchy, and juicy. I would give 5 stars even if it wouldn’t be at an airport. Finding this kind of food at an airport should qualify for ten stars.

The best part of the Atlanta airport—I genuinely look forward to this place when I’m transferring. Incredibly friendly service combined with food to savor. Today’s chicken schnitzel was ultra crunchy and juicy, sitting atop a cheesy and well seasoned gratin. It’s a bit of a walk, but 100% worth it.

Outstanding food and service! I would highly recommend this place, if you are in Concourse A at the Atlanta Airport. I got the Avocado Toast and got my egg sunny side up. Prices are decent for an Airport restaurant. Tamika was an excellent server and hustles. Beer cannot beer served on Sunday anywhere in the airport until 11am.