B Graves

B Graves in Troy is truly an exquisite restaurant with a pleasant atmosphere and great music. Every visit is accompanied by top-notch service, and the food is always excellent. We love dining here and celebrating special occasions, and it’s one of the best restaurants in town. Highly recommended!

Very high end setting. Waitress was very friendly and attentive. Got the Shrimp and Grits App which was simply awesome. Now for the bad, got the $50 ribeye cooked medium. The color was good and seemed medium but was the toughest ribeye I have ever eaten. Looking at the texture, it looked like a NY Strip. Everything is Al La Carte.

B. Graves used to be rather better. I've been coming here for 7+ years now and things are not as good as they were. The last few visits, I only came for weekend brunch. On each occasion the coffee was tepid, at best. On one occasion, the Hangover Hash (my favorite) was not available as they had run out of breakfast potatoes. The latest time, it appears they are cutting back to save money, as the proportion of beef was much smaller, while the green pepper was much more of the mix. And the few pieces of beef included two with a lot of gristle. Maybe the evening meals are better, but it feels disappointing now. The current AL Health Department rating is 87, too low for a high-quality establishment. The competition can do better. Customer service is very good. The wait staff are well-trained a

It was good food and all. I preferably didn't like garlic taste in my potatoes, but if you like that sort of thing, it was excellent. Great atmosphere, great service, great steak.

This was our second time here and we both got the same exact meal that we got. The first time we came. He had the mahi-mahi and I had the Mediterranean shrimp pasta. Only thing I'll say is the bruschetta on the menu is not what you expect (the tomatoes on top of toast), it came out more as some type of charcuterie board. That was not my thing so they brought us regular bruschetta which was delicious.