Alfresco Italian Bistro

Chateaubriand is AMAZING. Chef Eddy is a masterful chef! I will definitely be back over & over to enjoy the delicious Italian food. When I visited on Valentine’s Day, my wife and I were given a special three course Valentine’s Day menu along with the regular menu. The three course Valentine’s Day special consisted of appetizer, choice of entrée, and dessert. I asked my waiter how much the cost for the three course Valentine special would be if I selected the first entrée. Carlos told me the total would be $75 for two. When I asked for and received the check , it was for $26 higher than what my waiter had stated before ordering. When I questioned my waiter about this, he gave a curiously confusing response. He said that the three course special was from February 13 the day before when the

Great experience!! We shared the bacon wrapped shrimp and the crispy egplant for appetizer. The shrimp had a great flavor with small pieces of orange and crumbled cheese! My wife had the parmesan crusted grouper that was delicious! And I had the seafood risotto that was outstanding with a broiled lobster tail, shrimp, and fish of the day, with a few Julien vegetables hidden in the risotto! Topped off by our wonderful and attentive waitress Grace! We will absolutely be back! It is an hour or so drive for us, but well worth the time.Eddy can cook!!!!!!!

I was in town visiting my boyfriend and decided to reschedule my flight so we could come back again! Every dish we tried had a great presentation and were flavorful! We had Calimari for our appetizer both times (a fav), their Duck Confit small plate, and Penne Alla Vodka with shrimp our first time. Our second time we had the Lobster Ravioli and Pan Seared Pompano entreés. Everything about our experience was just incredible— from the staff and ambiance to the food. Can’t wait to come back!

I can’t tell you how incredible our meal was in this large group of 9. We ate outside and enjoyed every morsel! We had clams, mussels, shrimp, grouper, meatballs ricotta, bacon wrapped shrimp, zucchini and homemade bread! All amazing and fresh! See my photos!

I had the Pompano and my husband had linguine and clam sauce. Both were superb! Provision!