Đà Nẵng Quán Vietnamese Cuisine

I am beyond happy to have discovered this authentic Vietnamese restaurant! It’s always exciting to find a place that truly delivers on flavor and authenticity—and this one absolutely does. I ordered the Bún Bò Huế, but with a twist. I prefer seafood instead of the traditional meat, and they were more than happy to accommodate my request. And let me tell you—it was hands down the best Bún Bò Huế I’ve ever had at a restaurant. The broth was incredibly rich, flavorful, and perfectly balanced. Every bite was packed with deliciousness. They also served it with the proper vegetables and herbs that truly complement the dish—and they were generous with them, which I really appreciated. Nothing worse than being stingy with the fresh accompaniments! I’ll definitely be back. This place is a gem for

This little hole-in-the-wall is a go-to spot for comforting Vietnamese dishes. The Bánh Xèo and Bánh Khọt are solid choices, but my personal favorites are the Bún Bò Huế and Bún Mắm — packed with flavor and absolutely satisfying. They also take credit cards, which is always a plus. It’s a must-stop in Oakland if you’re craving Vietnamese food beyond just pho or Chinese options. The space is small, so expect a wait during peak hours. Street parking only, so be sure not to leave any valuables in your car.

my Vietnamese friend brought me here, and it was a totally new experience for me. I’m used to just getting different kinds of pho at Vietnamese places. so happy to discover that I love bánh bèo and canh chua (Vietnamese sour soup)!

Super delicious! Quick service! Very stuffy and humid as expected. We came here for our lunch break hour and were delighted by our meals. Ordered the large bun bo hue and medium pho dac biet. The large was very generous and filling. Both broths were tasty and and mostly balanced. We felt the food was fairly priced. This was my first time trying Huyet/blood cake and was surprised I liked it. Wasn't gelatinous like I thought. Their tripe is SUPER good. It had flavor instead of just being there for texture, and it vaguely reminded me of menudo. Also ordered a sugarcane juice and ice thai tea. Both were super delicious and fresh. Definitely worth noting that they fill the entire cup with ice and poured the beverages below ice level which is something you might not expect for $6 They had gr

This is my favorite Vietnamese restaurant in the Bay Area. Where else can you get authentic Bun Bo Hue and Mi Quang, except maybe San Jose and SF, and they give you a ton of veggies, unlike most restaurants. Plus you always get a grissly bone with your Bun Bo Hue, and pork blood, otherwise it wouldn't be authentic! If you like vietnamese food, you gotta come here. Trust me, I grew up eating vietnamese food and have been to Vietnam, including Da Nang, where my wife was born, and it doesn't get much better than this. 5 stars