Zushi

My husband and I went there on Friday after rush hour (around 8 pm) and we were seated right away. We tried their daily recommendations in different presentations. First we tried the blue fin in their tuna cocktail and it was very fresh, the tuna completely melted in your mouth, definitely the best way to start our dinner. We also tried their other daily recommendation in a nigiri, the fish to rice ratio was perfect, once again, the fish was very fresh with a buttery feeling. We ordered 4 rolls: the mt trashmore, the volcano roll, the spicy ocean roll, and our favorite the pain in the neck roll. We definitely recommend you try the last roll, all of them were delicious but the mixture of textured and flavored of the last one left us wanting to come back. Our waitress was very attentive and

Tempura was decent. Dol sot bi bimbap was good! Not as seasoned as I would have liked, but thats just my korean palate. Maybe I was just needing kimchee. Quality of the fish was decent, but the sushi rice can use a bit of work.

We called to make reservations on a Friday night, but were told we would have to wait until after 8 pm to get a table. This restaurant turned out to be well worth the wait! The hostess made sure our table fit our needs (my son is in a powered wheelchair). Our server, Vincent, was knowledgeable about the menu and refilled our drinks to our satisfaction. We tried at least 1 item from each section of the menu and everything was nicely presented and was delicious. Kevin Chang, owner and head chef, was down-to-earth, yet appropriately proud of the dishes that come out of his kitchen. Highly recommend Zushi for Japanese and/or Korean cuisine.

Great ambience, sat at the sushi bar and received great service, chef checked on us asking how everything is tasting and it was delicious. Fresh sushi! We really enjoyed the light conversation with the chef(s) it feels personal! Highly recommend and would love to come here again.

A fairly good sushi place. I dropped in for a quick bite. Had the salad with ginger dressing. Ordered the chu Toro and a Philly roll. I felt the service was ok, say at the sushi bar and would have enjoyed a bit more interactive with staff. A bit more personal attention and chatting would have been fun. Location is clean and well designed, felt something was missing could not put a finger on it. I would return if in the area, just in town for a day trip.