Whiskey Joe's | Port Richey

We visited this venue for a drink and to experience something new in the area. The food served to those around us looked great. As said, we were only there for atmosphere. It was lovely with the river at the side, bar and sand. Gorgeous! Our bartender was hospitable and attentive. Congenial folks at the bar and a good view.

Cortney was awesome, personable, knowledgeable and friendly. Made some great drinks and provided fabulous service. Our party of 4 sat at the bar, shared nachos that were piled high w/ chicken, pico and sour cream w/ a creamy queso. Also a quick shoutout to Chloe- she was also great. Sweet and transparent.. We ended buying the lemon cello sugar scrub on the way out, it made our dry hands super moisturized.

Had lunch at Whiskey Joe's today. It was cold today, so we sat indoors for the first time. The atmosphere was very pleasant. The staff was on top of it, working like a team. The fish tacos were exceptional. Blackened mahi, mango chutney, fresh cut jalapenos, toasted taco shell. The bacon burger was a good burger, cooked correctly. The bluecheese burger was the same. Whiskey Joe's fried are outstanding, soft in the middle with a great exterior crunch. All in all I would recommend Whiskey Joe's if you are looking for a higher end dinning experience. It is a bit pricey, about $25-$30, per person for lunch. But great service and atmosphere makes it worth the extra costs.

Great food and service. Chris and Maggie did a great job. The ribs with strawberry guava bbq sauce were delicious. And don't get me started on the amazing turkey club, with fried pickles on it! Mmmmm. Fries were tasty as well. Good sized portions for the money. We'll definitely be back!

We sat outside at night for dinner and the whole place was a total vibe. They had bonfires going and a mix of seating like tables, benches, and outdoor couches right on the water. I’m from Miami and we definitely need something like this down here. The views were beautiful and the food was just as good. We tried several appetizers and the calamari is a must. They even fry banana peppers with it and it was incredible. The Rockefeller oysters and mahi fish tacos were also delicious. The flavors honestly made it feel like I was somewhere in the Caribbean. My only suggestion would be the desserts. We tried the pineapple upside-down cake and the key lime pie and they just didn’t hit the mark. Our whole table took a bite or two and left the rest, which is unheard of in my family when it comes