Wealth Seafood Restaurant

Wealth Seafood Restaurant is one of those hidden gems. Not fancy at all. Probably a dozen tables, a few large tables with lazy Susans that allow you to rotate your food and eat traditional Chinese style. Mostly Chinese patrons while I was there. As a non-Asian I felt very welcome. I was with a group that runs a Chinese/Sushi restaurant to celebrate the August Moon. The food was absolutely amazing! We had lobster, crabs, whole sea bass, quahogs, clams in spicy black bean sauce, jelly fish, duck feet, fried pig intestines, salt and pepper fried pork cutlets, salt and pepper fried calamari, salt and pepper fried shrimp, sizzling pig intestines, loofah with Lilly buds and wood-ear mushrooms and seafood soup. I ate some of everything and it was all delicious! I can't wait to go back!! They also

Small restaurant with excellent and delicious food. Very quick service too. A warning: The sound was very loud and the tables are tightly packed together. 3 of us dined on Corn & Chix soup, twin lobster with ginger scallion and loofah with lily bulbs and mushrooms.

Food is delicious and authentic. If you know a friend who can bring you here, it might be comfortable choice. We had a reservation at 7pm but didnt get seated until 7:40pm because there was no tables available, so it didnt seem like reservations were taken seriously. Sticky rice and crabs dish was the best here. Overall, delicious food and if you're OK with waiting around, and being uncomfortable for a little bit (tight seating space) - you will be good. Owners should take reservations more seriously.

I came here for dinner tonight, and get there before the dinner rush. It is packed, but definitely worth the wait. The seafood were fresh, and it was delicious. The steamed crab in XO sauce on sticky rice blew us away - it was finger-licking good! Highly recommend anyone who loves seafood to come here for a meal.

Food was very good. Service was ok. They were attentive, but rushed you out of the door. Probably because it’s packed there. The salt and pepper squid was not as good as east ocean, but flavors are there, purely because the quality of the squid wasn’t good. Chicken garlic wings were great. Sweet and sour pork was good. A good place to try.