Wasabi House

The food was really good here, sashimi was fresh and delicious. The coconut shrimp was a bit too crispy but still tasted fine. The waitress was a bit absent minded. Had to ask her for more and remind her that we hadn’t got certain things. But she was kind about it. It was just a bit annoying. And it was COOOOLD in the restaurant. Next time I’d get to go. It’s also byob which is nice.

New management from Summer of 2024. A place to go to if you looking for authentic Japanese food. Humble look from outside with prestige food serving. Not the usual local Japanese restaurant you went to. From wasabi to soy sauce, everything is better. Upgraded quality makes every penny you pay extra worth double. I am a local, I am glad that I don’t need to go far to enjoy these quality presentation. 👍

I was passing by when my kid said he was very hungry for sushi, and then I saw this restaurant. It looked very ordinary from the outside, but when I went in it looked clean and elegant. Then I ordered three items for take out. We ordered a sushi platter, a sashimi deluxe, and a hamachi bowl. When I took it home to eat my first reaction was, wow, it was so fresh, and the presentation was very beautiful. The fish was the best part. It tasted very fresh. We will definitely be back for more!

This was some of the best sashimi I’ve ever had, and I’ve been to Japan before, so that says a lot. My favorite was the fatty salmon. The gyoza was cooked to golden perfection and tasted light, not too heavy. I came here with my family, and we all left with happy stomachs. My pictures don’t do the food justice.

Just tried the “new” Wasabi House under new management and I am so happy that I did. The fish is so fresh, the rolls are unique and delicious and the new owner, Vicky, is an absolute pleasure. Please give this local gem a try. You won’t be disappointed.