Von's 1000Spirits

So excited to finally try this place! I get why they are highly rated. The food and service here is excellent. We wandered in on a random Thursday during lunch hour and the place was packed! however, we did snack two seats at a high top table. Our server was Sara and she was so attentive and kind. She gave us recs on what she liked the most here and made sure we got the 25% WA resident discount. We ordered the broccoli, basket fries, mediterranean vegan pasta, and smoked gouda cream chicken. The food was out quick and piping hot. Everything was fresh and made to order. One of the managers stopped by a couple times to check in on us and asked us how we liked everything. This service is unmatched! It was also a belated birthday celebration so they celebrated by giving us a free dessert. To b

Von’s 1000 Spirits — Sourdough Done Right, Even for a Franchise Rating: ★★★★★ (5/5) After an afternoon at Château Ste. Michelle, we stopped by Von’s 1000 Spirits expecting something casual and convenient. What we found instead was a sourdough-driven kitchen that genuinely impressed me — enough to earn a rare five-star rating, especially for a restaurant with multiple locations. This visit exceeded expectations in both execution and flavor. Ambiance – 4.5/5 Von’s strikes a lively yet relaxed balance — energetic without feeling chaotic. The open kitchen and warm lighting give it a rustic, modern feel, ideal for unwinding after wine tasting. It feels social and approachable, yet still polished enough for a proper sit-down meal. Authenticity – 4.5/5 What sets Von’s apart is its dedication

Visited back in May of 2025. PARKING: Valet park, but we got there on a Sunday when it opened (11:30 AM) and the valet person wasn't there, so we just self-parked. Stall spaces are limited, so perhaps that's why the valet service. SERVICE: Super amazing, as was the Seattle location. Our server Angel - very amazing server. Having great service makes everything taste way better. MENU: Vegan and Veg-friendly dishes, a plus! Pizzas are crafted from sourdough and fired in a wood-oven, chewy pizza dough with crispy crusts and special cheeses (none of that industrial stuff), with fresh herbs. Fries are all hand-cut real stuff, not that frozen stuff. The hummus and eggplant appetizer was supremely and ridiculously delicious! Smash Burger was juicy. Bang Bang Chicken was mind-altering, according

This was my first visit and it was a great experience. The quality of food is top notch and they have a wonderful menu of creative cocktails that taste amazing! I had the whiskey sour and the mango champagne cocktail which were delicious. I had the wings as the appetizer which were juicy and the double cheeseburger which was so hearty and filling. Our waiter “Youngblood” was also incredible. He was attentive without being overbearing and patiently willing to answer our questions regarding our menu. Every-time he checked on us, he asked if we needed anything else, even when he was very busy. Overall great service! It was our friend’s birthday and he made sure she got a celebratory treat. I cannot wait to visit again! The food, cocktail, environment and service were a 10/10!

We go to Vons almost every week with our kids and it’s become one of our favorite family spots. Our older one loves the kids cheese pizza, and our younger one is obsessed with the Tellicherry Chicken and the smoked Gouda pasta (which is absolutely delicious, by the way!). Their drinks are also really good. Other must-tries: the boneless wings, pork confit fries, and the almond wood roasted broccoli — so many things on the menu are consistently great. The atmosphere is lovely and very kid-friendly. They’re always happy to bring a high chair or booster, and the kids menu is such a thoughtful touch — it comes with a drawing page, crossword-style activities, two crayons, and even a little airplane to build. Both of our kiddos get so excited every time. One small note: the burgers come with a