Vito's Coal Fired Pizza & Restaurant

So I’m from NYC and I saw this place had my favorite type of pizza as the first item on their menu. So I ordered the 12” wood burning brick oven simple Margarita pizza. Being from NYC and also NJ has amazing pizza too, I wasn’t impressed by the pizza here. The atmosphere was perfect if I had a date but honestly to wait almost an hour for brick oven pizza that the crust was not as thin as I like it, they were a little stingy on fresh basil and it was cold by the time I walked a long distance back to my semi. I’m not saying it was bad because even pizza tastes good cold but to me, meh it was average to below average coming from NYC/NJ. That’s my honest opinion. BTW I also had the most amazing egg parm hoagie at a pizza joint in Etters, PA so I would have given this place a higher score like

We had the best time here, amazing food and amazing service. Our waitress was so attentive and friendly. Our table had order three trays of pizza and she boxed them up for us and wrote which one was which on the boxes. The sangria was amazing as well and the atmosphere was very relaxed and the restaurant was very clean even nicely decorated. 10/10 hands down. We really enjoyed the bang bang wings, gramas pizza which was my favorite, steak and cheese pizza which is also very delicious. They also do seasonal drinks so I ordered a winter berry sangria and it was amazing.

Amazing. Traveling and stopped here for a quick bite. Ava the server was amazing. The antipasto salad was amazing. NYC (where I used to live) quality. We ordered a pizza with meatballs and mozzarella cheese (forgot its name). It was cooked to perfection. Really delicious., nice atmosphere, good people and delicious food

“YOU GOTTA TRY IT!” I have heard that many times, about many places. But it’s COAL FIRED PIZZA! So - we stopped in for something to eat before going to another business in the area. While I expected more pizza shop and was a little “put off” by the restaurant feel, that didn’t stop us from staying. Staff were friendly, wings were perfect, pizza… OH the pizza! Sauce seemed to be more traditional Italian style sauce than pizza sauce. The crust was great. The cheese and pepperoni - wow! This wasn’t my local pizzeria pizza. Being coal fired just added to the taste! Oh and Alex, (our lovely waitress,) very polite and answered all our questions. I hope to be seated in her area again when we return.

Thinking of where to go for lunch on Mother’s Day , we searched Google and found information on Vito’s, We live 50 miles away but decided since we are big fans of coal fired pizza and there is none located near us, we would take advantage of the drive and try your restaurant for the first time. We were very satisfied with the atmosphere of the restaurant but decided to sit outside since it was a beautiful day. In walking through inside to get outside seating the restaurant was well maintained.Our waitress this day was excellent , friendly and stayed on top of things, and considering she was the only waitress working outside tables ,she did a awesome job .👏Food was excellent and presented well.. We will definitely be making a return trip to Vito’s in the near future and will definitely tell