Vita Bella Ristorante Italiano

Our experience was amazing. The lighting was soft and warm, the music was at a good level and made the atmosphere pleasant. Service was great, staff was knowledgeable about the menu and HOLY GLUTEN FREE OPTIONS BATMAN. I could actually eat the bread here, and eat the bread I did. The house bread with herb butter and the bruschetta with burrata(I forgot how to spell it) cheese was fantastic. The breads were soft on the inside, crispy on the outside and buttered well. I had the chicken Parmesan and found it to be delightful. The grilled chicken is what they use when your dish is gluten free and it had a nice flavor. My husband enjoyed his lasagna bolognese. The chocolate cake was wonderful too. We will be back.

We dined here tonight and really enjoyed it. Staff was friendly and food was delicious! We had the bruschetta, Calabrian Pasta, Beef Short Rib Ragu Pappardelle, and the kids Chicken Cutlets. For dessert we had the Volcano Cake. All very tasty! We'll definitely be returning.

Absolutely incredible experience. The food was outstanding, the service was thoughtful, and the care they put into everything really shows. This place truly goes above and beyond. Easily a 10/10 and one of the best Italian restaurants around. Would highly recommend.

Went there on Valentine's Day expecting at least candles on the tables. Had reservations for about 2 weeks and got shoved in the back by the service door. The atmosphere was nothing. The bruschetta sucked. But the entrees were awesome

We went on a hot summer evening for dinner, unfortunately the air didn't seem strong enough. The food was of very high quality and everything from the table bread to the steak tasted good. The problem was the service, we had a reservation for dinner and once seated we had to ask for menus and once water was poured our table was left alone for over 20+ minutes. No one ever came by to ask us for drinks so we eventually asked the bar and got our own. Our server showed up maybe 10+ minutes after that (so roughly 30 minutes after menus) to take our order. I will add that they did seem to be understaffed and busy so perhaps it was just bad timing. I don't recommended splitting any of the dishes except the 16 oz steak as they are a bit on the smaller size. Appropriately sized for one person. The