Vista Rooftop

We thoroughly enjoyed our food and the restaurant's atmosphere was great for our dinner. But, the highlight of our night was Gus, our waiter. He created a seamless, personalized dining experience through efficient, organized, and genuinely friendly service. We kept him on his toes but he made sure to make our dinner an amazing experience. We highly recommend the wings (they need zero sauce on them, they are that good), the winter salad, the crab cakes, the burger, and the NY strip. We will be back!

I had my birthday dinner at Vista Rooftop, a place I had been wanting to try for a long time. Unfortunately, it was very disappointing. For the first time in my life, I experienced such poor service. The man who served us was extremely rude. During the whole dinner, I could count on one hand how many words he spoke to us. He didn’t introduce himself, never said “thank you” or “how is everything.” He checked on us only once and later just dropped off boxes. This was nothing like the service you expect at an expensive restaurant, and as someone who works in the service industry, I was really shocked. Honestly, even at a pizza spot on the boardwalk you can get better service. As for the food, it was just okay. My husband enjoyed the mussels, and I liked my drink. The steak was good, but I di

I am writing to formally express my disappointment regarding my dining experience at your establishment, which I reserved specifically to celebrate my birthday. Unfortunately, the experience fell significantly below expected standards of food quality, cleanliness, and customer service. During our visit, multiple items were returned, including cold side dishes and crab soup that had an unpleasant, fishy taste, raising concerns about food quality. Additionally, there were gnats present in the dining area, including one found on my dessert, which was priced at $14 for a single slice. The mixed drinks were overly sweet, diluted, and did not reflect their premium pricing. Despite these issues, no manager came to our table to address the concerns. Instead, the individual I believe to be the ow

We went to the Vista Rooftop on Feb 28, it was a Saturday. We had 4 people in our group. First, the young lady who greeted us at the podium had a big smile on her face. She sat us promptly and we had a wonderful view from our table. Now I did look at the reviews before we got to the restaurant. I read a lot of the reviews and many said great things about the waiter named Gus. So when the young man came to our table to get drink orders, he stated that his name is Gus and welcomed us to the restaurant. After we ordered our drinks, I thought to myself that He was the Star waiter and I can't believe we got so lucky. We received our drinks which were very good and then we ordered apps. We ordered the calamari and the tsunami wonton. Both were very good. Then, two of us ordered the seafood riso

I went there with some friends for the unlimited brunch, and it was a wonderful experience. We were literally able to sample the whole menu between the three of us. Something to note is that the portion sizes are quite small, so going à la carte could end up being a losing proposition. Note that alcoholic beverages are extra, but only $5 each if you are having brunch. The highly entertaining Dennis served us. He made great suggestions based on our preferences and general favorites, and kept the plates coming! The drinks were well mixed, and the food was delicious. Unfortunately, I did not take any pictures of the food because we ate it that fast! The star of course, is the view! I honestly don't think there was a bad seat in the house. Despite the torrential rain the night before,