Vine River Bistro

We checked out Vine River Bistro & Baker in Yelm for Sunday brunch, and it absolutely lived up to the hype, especially for a newer spot in town. We both ordered the weekend brunch special, breaded chicken breast over a homemade Belgian waffle with sausage gravy, chili honey, maple syrup, bacon, and breakfast potatoes. The waffle tasted genuinely homemade, light and crisp, and the combination of sweet and savory with the chili honey and maple syrup was so good. The chicken was perfectly breaded and cooked just right. We also shared the fried cheese curds with blue cheese, which were hot, crispy, and seriously addictive. What made the experience even better was meeting the head chef and owner, Anna. She was incredibly sweet and went above and beyond by bringing out her homemade berry comp

When one door closes, another opens—and the transformation of this place genuinely amazes me. I’ve always appreciated and cherished the rare spots that focus on quality, make you feel at home, and radiate nothing but good vibes. This place checks every one of those boxes. They offer a humble yet thoughtful selection of food and drinks, with a menu that changes for holidays and even with the seasons. No matter what you order, it’s delicious—made with care and superb ingredients. I was saddened when the previous owners closed their doors, knowing that many people never got the chance to experience this kind of food and atmosphere. But the reopening of this space as a new, yet familiar, gem of a bistro has not only honored what came before—it’s elevated it. The quality is even better, and t

Absolutely loved my experience! Every dish was incredibly flavorful and beautifully prepared. And the desserts? Amazing. Sweet, fresh, and honestly some of the best I’ve had in a long time. I definitely plan on coming back, and I’m excited to recommend this spot to family and friends. A new favorite for sure!

Tried this place for the first time today! The food was good and the atmosphere was wonderful. The waitress was very attentive and checked on us often. We got the biscuits and gravy and eggs benedict. As well as some cheesecake to go!

Vine River Bistro has quickly become our favorite local dining destinations. We have been several times now, and we have never been disappointed. Our most recent experience, dinner time on a Thursday evening, the place was busy, only a large table and bar seating was open, after we took the booth closest to the kitchen. The waitress greeted us as we walked in, and took our drink order within moments. She was incresibly friendly. Our food order was placed roughly 10 minutes afterwards, which was perfect for us to decide, and see the other dishes being delivered. As we sat waiting on our food order, the chef came from the kitchen, and offered my wife and I some fried pickles, as a gesture for the wait (we hadn't been waiting for long.) My wife order the soup of the day, cauliflower, broccoli