Veranda

I have been hesitant to leave a review until now because the first time we ordered from there we did take out and although I remember liking what I ordered I don’t really remember what I ordered, so not really memorable. I do remember that my husband ordered the spaghetti and didn’t really care for the Mediterranean flavors in it. No offense to the food, just not his taste. The next time we ate in and my Mediterranean chicken was pretty good, just not my favorite. Again, no offense to them just not my taste. My husband loved the fish, except again, he didn’t care for the Mediterranean style. He scraped off the sauce on top and enjoyed the fish. He said the tea was the best he’d ever had in a restaurant. But then we tried delivery…I called and ordered two cheese burgers, one with fries and

We came in today and were told that there was a new chef as the regular one was out. Someone else told us the chefs wife was cooking. Either way, the food was awful. 😞 We ordered multiple dishes, and almost nothing was edible. My daughter had a gourmet grilled cheese with tomato soup- it was a piece of toast with cold cheese, and a bowl of spaghetti sauce instead of tomato soup. My Ribeye was not edible. It was like rubber on the outside and then a weird slimy texture inside that looked like pressed meat. Multiple items had a sourness to them. The meatball was so hard to cut it almost flew off my plate trying to cut it. The Alfredo was greyish and had a weird texture. I could go on. But, all in all, I spent $160 or so and then had to leave and go to another place to feed my hungry kids.

My husband and I were very disappointed in our visit, as this restaurant has many good reviews. Our experience did not reflect this. There appeared to be only one woman working in the whole restaurant. She took our order and it seems also cooked it bc she disappeared after taking our order and did not reappear until our food was served. Her 3 children were also in the restaurant and appeared to have free range to play anywhere in the restaurant. They were running circles around the room, running into the kitchen (one was barefoot), crawling on the floor and in empty booths, and running closely to our babies high chair while the mom/server/cook had disappeared. One of the children repeatedly came up to our table and several times purposefully pushed her tablet over the back of the bench int

My husband and I took a beautiful sunny Sunday ride up to Perryville to try out this new-to-us restaurant, as we got off our bikes we were warmly greeted by our server at the door, which was nice. We chose a warm cozy booth near the bar, and took our time looking over the eclectic menu, which had something for everyone, but we already had one thing on our collective minds and that was LAMB! It’s rare to see lamb on the menu in rural Arkansas for some reason, but the Veranda has quite a few dishes with it. My husband had the lamb burger and fries, the burger was huge and juicy, and the fries were crispy, delicious and very plentiful. I had the lamb gyro plate, served with rice, tzatziki and sesame sauces, and more fries, all of which was yummy. We took a to-go box full of fries to have for

The food was really good so was the service! Best Burger in town! Portions were big! Very child friendly! My little family definitely will be going back!