Untitled.

This was my first time and I was not dissatisfied. It was Wednesday and pretty slow so I had great service. I wanna give props to the owner(s) for your unique style. Ate down from the menu to the interior. Now I’m fairly new to sushi and In the spirit of trying new things I asked the serving staff what they suggest and they were on point. The sous chef Mark and the other line cook whose name I didn’t catch are very talented. I enjoyed both of my dishes. Especially the spicy tuna on crispy rice. And a lovely lady let me try her street corn 10/10 The drinks were also amazing I had the Ember Pearl 10/10 and the Matcha Mischief - it sounds off to me too but I’m glad they convinced me 10/10 And Thankyou to my server Atto I hope I spelled it right. He has great energy. Very welcoming and attenti

This is hands-down my favorite spot in Downtown! The food is always great, the drinks are phenomenal, and the customer service never misses. What really keeps me coming back is the consistency. Every visit feels just as good as the last and the space itself is absolutely beautiful. You can tell the owners genuinely care, and it shows in everything they do. If I’m going to spend my money anywhere, it’s going to be here.

This place rocked out socks off... Our group of 4 really enjoyed the tapas and cocktails- both of which were the highest of quality with steller presentation. I mean just check out the pictures! We did not make a reservation but if probably would be a good idea to have one, especially on the weekend.

Walking into Untitled feels like stepping into an entirely different world — where vintage Savannah charm meets modern luxury. The atmosphere is absolutely magnetic — exposed brick walls, glowing red arches, lush greenery, and ambient lighting that makes every corner photo-worthy. It’s sophisticated yet intimate, edgy yet elegant. The cocktails are on another level — carefully crafted, balanced to perfection, and presented with the kind of attention to detail you’d expect in a world-class lounge. You can tell the mixologists here are true artists, not just bartenders. Whether you’re into bold, smoky flavors or smooth, refreshing blends, there’s a drink here that will surprise you in the best way. And the food? Unexpectedly incredible. From gourmet bites to perfectly rolled sushi, everyth

We had a reservation for 8 o’clock. We walked in and was greeted by several employees. We were immediately taken to our table, which was a window view overlooking Whitaker. This place is absolutely beautiful, the decor is visually stunning. You’ll want to take pictures everywhere. We ordered our cocktails A few minutes later, they arrived. They were both beautiful and tasty. Valerie ordered the ember pearls and I had the Mona Lisa. The drinks were perfection. I ordered Charred edamame for the table, again perfection. For dinner, we shared two rolls, they were special rolls for the evening. One a Wagyu roll and the other being a salmon roll. Both came to the table and were very pleasing to the eye end of the pallet. We finished our visit with another round of drinks and left very satisfi