True Legends Grill

We stopped in for dinner with another couple. Had a really nice meal. I got the chicken fried steak with mashed potatoes. It was excellent. Everybody was happy with their food. It’s like a large sports bar with different rooms. There was a patio with live music that evening.

Why 3 stars? Restaurant week; ordered Manhattans with Dewars instead of bottom shelf whiskey. Charged us $10 for the Manhattan then an additional $7.5 for Dewars. $7.5 for Dewars!!! Which is slightly higher shelf than rot gut whiskey. Wouldn't have minded if they didn't water down the drink also. Think I can't taste Dewars? That's why I ask for Dewars in those types of drinks, so I can taste whether they put it in or not. In this case: not. Prime rib I got was OK. Mrs. got the Restaurant Special. 1st "course" lettuce on a plate with some dressing... tasteless. 2nd "course" got the seafood pasta $25 special.... all green sauce (pesto? hard to say) & noodles. Sliver of salmon, 1 medium shrimp. That's all folks. I understand that $25 for a "3 course meal" is inexpensive. But if you're goin

It came recommended by a server years ago. Finally decided to try it after the local Spokane Valley restaurants were packed. We had prompt seating, were handed menu's and served extremely fast. The main server Natalie was extremely pleasant, prompt, kind, wa so genuinely friendly we were blown away and she went above and beyond by offering to take a picture of our big family, 7 and a baby. The other two, a guy and gal, who brought the appetizers we're extremely nice as well but didn't catch their names, both younger in teens or early 20s. Food was phenomenal, cooked to fantastic and the serving sizes were massive .We had the rib platter fantastic! Alfredo pasta with the most amazing alfredo sauce ive ever had. We had a pizza , a calzone, a ribeye cooked perfectly rare which is hard to get

The Voodoo pasta was PERFECT! If you like spicy food (has shrimp, sausage and peppers) I definitely recommend it. The pull pork and chicken wings were also amazing. Even though we went on a Friday night and it was super busy, we had fast and friendly service. It’s definitely a bar scene so it was loud, TVs everywhere, great decor, we loved it!

Came as a last minute choice. It came recommended by a server years ago for us to finally remember after the local Spokane Valley restaurants were packed. We had prompt seating, were handed menu's and served extremely fast. The main server Natalie was extremely pleasant, prompt, kind, and went above and beyond by offering to take a picture of our big family, 7 and a baby. The other two, a guy and gal, who brought the appetizers we're extremely nice as well but didn't catch their names, both younger in teens or early 20s. Food was phenomenal, cooked to delight and much more food than the average restaurant. With costs rising this place wasn't just competitive but for the quality a steal in my family's opinion. Will definitely come back sooner than later.