Trattoria Romana Johnston

We had brunch to celebrate my son coming to visit from out of state. The atmosphere was cozy and casual. The restaurant is decorated very well with a comfortable space between tables. The service was very good and out waiter was very attentive to our needs. Everyone at the table wanted something different and everyone commented how good their food tasted. I would definitely attend brunch there again and I think we will try dinner as well. A great experience.

I loved my server. I believe his name was Kendrick. I don’t know how he memorized the amount of specials they had! They have homemade pasta which we got with the Rigatoni al Forno. The wedge salad was good. Pasta Fagiole was good. More like soup than some other places that usually make a thicker one. I loved the prosciutto that came with the Burrata board was great with the garlic bread. The prosciutto felt fresh (some other places make it kind of slimy) They have a parking lot and it’s clean inside.

Food is just AMAZING! Been twice in a week. All plates tasted super fresh and delicious. Service was great, very welcoming staff. Place is clean and organized. Great experience, coming back soon!

The food is excellent, the service is amazing. And, probably the best eggplant parm in RI. The only challenge is that the steaks are somewhat flavorless (but, why are you going to an Italian place for steaks!?). So, stick with the italian dishes and you can't go wrong!

Our experience started out good but didn't end well. Although we mentioned that we did not want to be rushed, our main course was served incredibly fast. My drink, an Expresso Martini was excellent. Caesar salad, very good. Tortelloni Ripieni Primavera was like eating soup. The tortelloni was overcooked and soggy. The Pappardelle Alle Bolognese was also soupy. These two sauces should be somewhat firm and not watery. We did mention this to our server. I don't think we will dine there again. Very disappointing and not what we expected!