Tony's Barbecue And Bibingkinitan Of West Covina

First time at Tony’s and it did not disappoint! I had the BBQ pork stick and liempo combo—so flavorful and authentic. Tasted just like home. I’d definitely come back when I’m in town!

Great place with an amazing chef! John got me right as a first time customer, they said it would be a little wait & now I know why they cooked it to perfection! Thanks!

Best value for good and quick Filipino food in the West Covina area. No fuss, just consistent and delicious Filipino grilled foods with delicious Java rice. Food is made to order, so ALWAYS fresh. REALLY WORTH THE WAIT... Just bring your smartphone and watch TIKTOK videos while waiting for your food.

I've been coming here when I'm craving for some salmon or seabass grilled meal and prices have gone up and I don't mind paying but the quality and quality hasn't been the best. They give those small cuts and slices of fish as if they put together to make one meal. Fish was dried and overcooked. Disappointed ....

The Chicken Inasal was delicious! This is the closest you can get to the Inasals in the PI. Their pork liempo, grilled tuna and salmon collar were also great. The bibingkinitans are the bomb! Worth the drive from Pasadena. Don't get their family combo though as they cut the chicken Inasal in half but count the half pieces as 1 piece. Better to order the one on a stick. They only have outside seating. So if you want to eat your food fresh off the grill, you will eat outside. Will definitely come back for the awesome food! Almost forgot to mention one of the little things they do that is appreciated. It is putting a sheet of foil on top of the Styrofoam container so that even if the food is super hot, the styro won't melt and mix with the food. A lot of restaurants don't do this and it