Tony Harpers Pizza and Clam Shack

Adrian was a great bartender and made our visit outstanding. He was knowledgeable on the menu and an exceptional person. We had a special meal of the buy one get one shrimp pot and it was a wonderful evening. The food was excellent and they also had a good beer selection. Its a spacious restaurant with indoor and outdoor seating. We will be back.

Other than being a little confused where to go to be seated everything was great. My daughter saw slushie machines but was bummed when we found out there were alcoholic and only for adults. Pizza , chicken bacon ranch, was very tasty. 12 small was 6 good sized pieces. Steamed clams were cooked perfectly. Nice little spot where you can eat inside or outside.

Pizza and Mountain Maniac Chicken sandwich were mediocre at best. Ordered cole slaw, never came. Server only stopped by once to ask if i wanted the check. Never checked if we wanted any refills on drinks. Side Salads were very small. Service was LOUSY!!! Not attentive at all and the restaurant was NOT busy. It's a shame too. We're been coming here for 12 consecutive years. annually. Nice bar tho.

Sylvia was an amazing server and the 3 cheese/3 meat pizza was my favorite. “By The Lake” alcoholic drink was delicious if you like cucumber. 100% recommend. Give the gal a raise!!

All of our food was overcooked. The manager stated the cook was new. The experience of the cook definitely showed. All fried items were flavorless and crunchy to the point of brittle. The children's pizza and chicken tenders were cooked fine. Two slices of pizza were ordered and appeared to be overcooked and sitting since open, cardboard like. I would strongly urge all patrons to stay away from the fried food items and the individual slices of pizza. On a better note, the server and manager were very respectful and helpful. The server was tipped very well regardless of the food. Of all the complaints regarding the food, the staff was professional and courteous.