Today Food

Absolutely incredible food — I had some of the best dumplings of my life here. The Shrimp & Chives Dumplings were truly outstanding: fresh, juicy, and full of flavor. We also tried the Spring Onion Pancake (a flaky, layered pancake with chives), which was delicious, and the T-Burger — a bao-style bun with pulled meat — which was also very tasty. One of the highlights is being able to watch the dumplings being made right in front of you. Everything is freshly prepared, authentic, and packed with flavor. A fantastic little spot for anyone who loves dumplings or wants a genuine, freshly cooked Asian street-food experience.

We went there following the good reviews on Google and definately not were disappointed. Like somebody called it, it is a hole in the wall restaurant in the middle of Chinatown. Two ladies were preparing the dumplings totally fresh right before our eyes. The three different kinds of dumplings we had were amazing. With hundrets of small restaurants in Chinatown this one really sticks out with the quality and taste of the food. We highly reccomend it.

Some of the best dumplings I've ever had. Every item I ordered was amazing. The staff is really kind and friendly and the kitchen is very hygienic. The scallion pancakes are fantastic and so are the shrimp and the pork and cabbage dumplings.

We arrived so soon as they are still opening their store. My family and I are so happy with their so accommodating and hospitable service. Even though we are not from here, it feels like home. Glad to see their store on good terms based on reviews and gut feel and happy to say that we have a happy tummy. Highly recommended!

Previous reviews were spot on! Veggie dumplings and chive pancake were delicious...and service was delightful. Very grateful for both when the USD to AUD conversion made the 2 items $48 😫