The Twelve Thirty Club

This place is an easy five stars across the board — vibe, service, and food. We dined at the Supperclub on a Friday evening. Valet parking was available, which made arrival seamless and convenient. Our table wasn’t ready when we arrived, so we headed to the rooftop for cocktails. The drinks were excellent. We were ultimately seated at a smaller table in the dining room near the bar. I had requested something a bit more special since we were celebrating our anniversary, so that was disappointing — but it didn’t take away from the overall experience. The service was outstanding. Our server was attentive, warm, and professional. The music and energy were fantastic — lively, fun, and exactly what you’d hope for in a Supperclub atmosphere. To start, we ordered the burrata, short rib wontons

We visited 1230 club on the recommendation of a friend who lives in Nashville. Made a reservation in the supper club via open table. The restaurant had the right vibe for a business dinner. Nice live music, smooth jazz, at a volume we could negotiate. The only negatives were the first table they put us in was dark and in a corner. When the table next to us opened we asked to be moved over. Both tables were elevated along the back wall overlooking the bar and our second table had a stage view as well. The service from our waiter / bartender “Willie”was great! He had great menu suggestions as did Chat GBT. Our meal was comprised of prime rib, wedge salad, short rib potstickers, 1230 sushi roll, crispy tuna rice and sweet cornbread. Each dish was excellent on it its own, together they were

BAR REVIEW. Came here Saturday for lunch—didn’t have reservations and were told no available tables, but luckily two seats at the bar had just opened up. Our bartender Terrell was friendly and attentive and made great cocktails! Nice, casual vibe here and had live musicians singing. Food was delicious! We got the Buttermilk Biscuit & Sausage Gravy, Dry Rubbed Wings, Kale Caesar with Salmon and Spicy Tuna & Crispy Rice.

This review took me a minute to write because, at first glance, this supper club absolutely delivers a wow factor. The ambiance is stunning, the finishing touches are thoughtful, and the music sets the tone perfectly. We kicked off the evening with the 12/30 Old Fashioned, which was delightful and set expectations high. We moved on to starters—potstickers, cornbread, and crispy rice shrimp. While all are typically crowd-pleasers, these felt a bit overworked, like the kitchen tried just a little too hard to elevate already great concepts. Our phenomenal server enthusiastically recommended the English cut prime rib—so hyped, in fact, that the menu proudly labels it “world famous.” Unfortunately, it was completely overshadowed by an overpowering rosemary salt. The sides were solid: the Brusse

Great lunch spot on the end of Broadway. We actually ate here twice on our trip. We vacationed to Nashville last July when it was booming with people, but managed to get in with no wait both times. One of those we did sit at the bar. I’m sure that’s dependent on circumstance. Egg sandwich and Espresso Martini were great!