The Steamboat Restaurant

Update .. As you know I travel around trying similar fare in many restaurants .. today I wanted to back to a place that I see is finally getting more filled up with customers. Once my friend and I heard our waitress Ty tell us the chicken sandwich special we both ordered it . Neither of us are built small so we enjoyed the generous portion size .. in fact my friend could barely finish and I took half home! Plus it was very tasty! I hope they keep it on the menu we both loved it Blackened Chicken breast with cheese onions and multicolored peppers , which added to the presentation! The wait staff was on top of their game, and the cook is really improving! There’s a view of the greens .. what more do you need? Please give it a try .. Truly it’s a much better deal and setting than most p

Always a delightful way to end a round of golf! Prices are reasonable and portions are generous. The hotdogs never disappoint, and the beer is ice cold!

The food was okay. I went for lunch and it wasn't bad, but mostly generic. I was thinking it was a little higher end type of food but maybe for dinner. It was good and all the food was finished. The staff was my main reason for the rating. Walking in wasn't welcoming and the server was really rude. Typically I can deal with that whatever, but when it came to tipping. The server made a point to inform me there was already a fee on there for their tip but it's split between everyone and if I felt the service was good I should leave more. I was taken back by it.

All in all the food was good but expensive for what you got. Expectations were low as it's a Golf Course Grill but the Ruben was good. Small for the price Id have expected for ten bucks that there would have been more meat. Opted for the coleslaw which was a mistake. I'm not sure why restaurants only give the smallest portion of coleslaw... it's cabbage and Mayo. Cheap to make. Anyhow I should have got the onion rings they don't charge extra for them like other places do and they were a pretty health portion. Wife got the Cobb added chicken for extra.

I had the Ceasar Salad with grilled shrimp and a glass of wine. My only complaint was the parmesian cheese on the salad. It was the same as one would use on spaghetti which made it messy to eat. Otherwise, the food was good and plentiful enough that I had leftovers for supper. The staff was very nice and friendly. The chef came to our table to ensure that we were happy with our food & the service.