The Reserve

My husband and I visited The Reserve for our Anniversary and had a lovely time. If you haven't been, it's a very small, very intimate place with three large booths and two tiny two person booths, and a nice sized very comfortable bar. This is ti say that if you are a party of six or more this probably isn't going to be the best fit. The food was exceptionally fresh and tasty. My husband and I are both vegan and found enough small plates to make us happy, but if you are a meat eater I think this is where they likely really excel. Overall it was a cozy vibe, left us with a great impression, and we are already looking forward to coming back!

Worth making a reservation as the space is quite small & intimate. Shared small plates and dessert: a chocolate pot au crème and a smoked bourbon crème brûlée. Both excellent. The cocktails can be hit or miss. While the Bitsy 75 was awesome, the orange mezcal Manhattan was just ok. Service was prompt and the space had great character.

Unique hole in the wall, reservations were needed, but I lucked out. Dark setting with a large bar. Music jazzy and 20's mix. Pleasant staff, one with an Australian accent. I had chicken curry and for dessert, a French dessert I couldn't remember, except for the taste. Great food, upscale restaurant. $36 bill. Let the photos tell the rest.

This restaurant is a gem. It has the most fabulous atmosphere which is only outdone by the quality and delicious food served. Everything I ate was better than the last. The goat cheese dumplings to the fig and brie to the pork belly to the sami to the creme brulee. OMG. So delicious and I can't wait to go back. Amazing restaurant! Be sure to have reservations and an empty stomach!

The owner was bar tending and behaved like my party should be grateful to have a chance and pay exorbitant prices for mediocre at best food served with an attitude. I would not recommend this restaurant at all and the purveyor needs to rethink what it means to be in the service industry. I brought an employee for a quiet business dinner, spent nearly $600 and we ended up going somewhere else afterwards for an actual meal and a friendly environment