The Rail Trail Flatbread Co.

Grand slam of a food destination and the brick ovens beg that you try the pizza. The aroma to the remodel was done so well. Even the vault door remains enshrined on the property. The bar is huge, spacious and not jammed. They most certainly have rush times like lunch. However the staff moves almost like a fine tuned guitar slinging notes in honey cups of pepperoni. Loved the food here is a understatement and testament to perfection 👌. The staff is really engaged in making it memorable as well. Great drink menus back up the fire lit stoves that supply tasty meals. Try the potato meatballs and the flatbread pizza a must. Just leave room for ice cream..I said it just trust me. I can't even do it justice just read the menu description and plan a adventure worth the trip. Im not even going to

This is a scratch kitchen that pays attention to details, the wonderful server Allie had so much helpful insight as to what we would love from the menu, she was promt friendly and extremely personable! We started with the feta truffle fries which were so flipping good im willing to put them in my top three! We tried a few different gluten free pizza options which is rare. Both were amazing from the flavor pairing to the pizza being cooked to perfection we couldn't ask for more, but Allie was smart enough to put us on to a gluten free cremè brule that we split and both fell in love with, thanks to all the staff cant wait to come back!!

Enjoyed the corn ribs, wings and Primo Pepperoni. Corn ribs and wings were great. Enough to share between two to three people. I liked the Primo Pepperoni pizza but will opt for their regular pepperoni pizza as the sauce was a little too sweet for me. My daughter enjoyed the Tiramisu pancake. This can feed two to three people so order accordingly. My wife wasn’t a fan of the Shakshuka as she compared it to Tatte Bakery. Huge draft beer selection. Will have to try it whenever I am back in Milford.

First of all, our service was excellent! Our waiter was on top of everything and we never had to hunt for them. Food was okay, the pizzas interesting but unspectacular, although the crust was really nice. It was very crowded when we arrived, but because we had reservations we didn't have to wait at all for that table, but it continued to be a real mad house for an hour or more afterwards. But in spite of the load, our food arrived quickly.

We were so excited to try this place had seen it for a while happy we were in the area and could stop by our waitress Jenna was on point! The flatbread was so delicious we got the pepperoni honey hot 🔥 And they're homemade ice cream from their sister company is phenomenal You're happy to get a pint to bring home.