The Local Sixty-Three

After an appointment in the area, my family and I decided to check out The Local Sixty Three for the first time for dinner. We instantly loved their farm to table style menu! Everything was SO delicious. We couldn’t stop eating the sausage dip for an appetizer, and my chicken Milanese was delicious! The Cubano sandwich was great too. This was such a nice, casual spot that I definitely see myself come back to. Attentive staff and the food didn’t take too long to come out.

This is my best friend and I spot on Mondays and something we look forward to. Chris s our server/bartender has always been amazing and really knows how to make a good drink. The atmosphere has always been top-tier and so has a service. If you go to Watertown, I would definitely stop here and try some food items and some cocktails. They have happy hour and on Monday if they have some taco specials and if you don’t drink they have mocktails. .What I love about them is I would never put these food together, but somehow they make it taste so good. It has opened my food pallet..

Amazing cocktails, exceptionally welcoming staff, ecclectic & fun menu - every dish was perfectly executed, generous portions, great vibe - not too noisy, (could've done w/o the TVs). Felt like the bar keeper and hostess went above and beyond, their energy was great. Exceptional quality for a super reasonable price - we got 2 apps, 4 cocktails, 2 entrees, 1 dessert for under $200- are you kidding me?! Wish we lived closer!!

First time to this establishment. I didn’t know what to expect. The bar is the length of the room, but there was plenty of space between the stools and tables. It was not too loud at all, but only about 1/3 full. We had a reservation and seated immediately. Our waiter, Chris, came over immediately and brought water and took our drink order. My husband had the chicken sandwich, which is made on homemade bread and has homemade French fries cut as rounds. He said it was EXCELLENT and would order it again. I had the pan seared salmon. It was very good. Probably a bit over priced at $30 for 3-4 oz over maybe 1/3 c of puréed pumpkin with a handful of greens and a tablespoon of dressing. But it was very tasty. My son, unfortunately, did not like his dish. He had the pasta with sausage. He was

First visit will definitely not be our last. Our sever Andy was warm and welcoming and offered great recommendations for choosing our dishes. Cocktails were delicious. Food was excellent.