The Kitchen Table

Wow, so super yummy! That Mac & Cheese really filled me up, and the braised ribs... wow, melt in your mouth. This place is right off the highway. Call and make a reservation when you're 30 minutes out. Skip Burlington or Montpelier and come here! Want to really enjoy your hard-earned meal? Fast service, so yummy, perfect for a Saturday, Sunday, or an evening in Y. Enjoy!

This was a no for us. Food was meh. Egg undercooked on benny, muffin overcooked, ham was way too thick and chewy. Coffee came with disposable creamer packets which seemed weird. Husband ordered hunters bfast, his eggs were way overcooked and same thick chewy ham steak. Our son’s pancakes were nice and fluffy so there’s that but he didn’t like the chocolate milk, said it was bitter. After tasting it seems like use dark chocolate or something similar which just didn’t taste good. Ambiance was awkward, I get that it’s an old house but it just didn’t vibe. Service was pleasant.

A wonderful, charming restaurant right off I-89 in between Richmond and Williston, you’d never know The Kitchen Table was there unless you took the exit! This restaurant is located in an old brick house with beautiful landscaping, and it has a great atmosphere, excellent service, and amazing food! They use fresh, local ingredients, and they rotate their menu several times throughout the year. There are always great specials, so be sure to ask your waiter/waitress what they are! They have amazing fresh dinner rolls to start, and we got the heirloom tomato burrata and a salad with mozzarella and fresh local berries as our appetizers. The heirloom tomatoes were the best we’ve ever had - huge and beautiful, and the salad was exceptionally fresh! We got the beer braised short ribs as our entre

If you are even remotely close to this place GO! The food is insanely delicious. The quality and attention to detail in the food is top tier. The atmosphere is romantic, cozy and all the things you want. You can tell everyone loves working there and loves the food and takes pride in their work. I can’t rave enough about the quality of ingredients. The short ribs are a must, a religious experience in your mouth. But make sure to save room for dessert because chef Sam has put her heart and soul into it.

In a small town right off interstate 89, is a gem of a restaurant. In an unassuming, renovated old farmhouse is The Kitchen Table. This cozy restaurant offers top notch food and drink. We started with poutine topped with short ribs. It was fantastic!! Could have been a full meal. I had the warm rice bowl topped with short rib, my dinning companions had the schnitzel and the catch of the day. All of the food was great and I would definitely recommend trying this great place. Reservations are recommended.