The Grill at Fairview Inn

Attended a bridal shower here today and was thoroughly impressed! The food was exceptional, especially their pastries which were absolutely divine. What truly set this place apart was the staff. Their attentiveness was remarkable - our water glasses were never empty, the mimosa bar was consistently stocked, and the dessert display was constantly refreshed. When I needed to squeeze in at a table designed for 5, they immediately accommodated me with extra place settings without hesitation. The team at The Grill exemplifies what hospitality should be. Management should consider rewarding their staff with a team appreciation event or perhaps a bonus program that recognizes this level of exceptional service. Places that treat their employees well tend to maintain this standard of excellence!

We had the pleasure of dining in this unique restaurant a few weeks ago and will look forward to the next trip. We started with the stuffed mushrooms which had a unique flavor the we loved and we couldn't resist trying the clam chowder. I barely got any chowder as my wife and son are it all up. My son had the maple fish and just decided it... He is 7 and getting him to order something healthy is a challenge. He wanted to return the next day it was so good. I had a simple shrimp salad, but the chef created a masterpiece. We finished the meal with the chocolate cake. Glad we planned on sharing as we had to take some home it was so large. If you are in the neighborhood I highly recommend doing for a meal.

Lobster mac and cheese is fantastic! They actually load it up with lobster, definetly worth your buck. Chicken parm also fantastic, fresh and batter is super good. 2nd time ordering here and I love it!

Four of us had a great lunch there today. Everything was wonderful, from the many choices on the menu, to the food, drinks, and service! Highly recommend!

Rang in 2022 correctly with a delicious meal at The Grill at Fairview Inn in Marshfield, MA! 🎉 Visiting the Cape during the winter is so worth it. Food pictured: 1) Corned Beef Egg Rolls - Shredded cabbage, Swiss cheese, mustard aioli and Guinness grain mustard for dipping. 2) Filet Formaggio - Pepper-seared center cut filet, garlic and herb goat cheese, red wine reduction, asparagus and zucchini. 3) Fried Scallops - House fries, slaw, lemon wedge and tartar sauce. SO GOOD. The steak was cooked perfectly and the scallops were so buttery and tender. The service was excellent too. Can’t wait to go back!