The Buffet

Three of us came just for the New Years Day buffet because we heard it was great. It was okay. Some things were really good like the boiled shrimp, beef steak, turkey, cake desserts, funnel cake, Gelato, cranberry sauce were on spot. The hopping John was awesome. The corn on the cob was good, as was the cabbage, & sliced potatoes. The shrimp salad, crab salad and Cesar salad were great. But other items were lacking- mashed potatoes, the cabbage was wimpy, the sweet potatoes had a weird taste,<we ALL THREE agreed on that>, the Italian green beans were over cooked and limp, the flank steak lacked in flavor, the potato salad used sweet pickles, the pickled beets were too sweet. The pizza was just okay. The ham was over salted but otherwise would have been tasty. So food gets 3 st

Nothing wrong with the casino. The buffet food is always cold or a best lukewarm The shrimp, the veggies, or anything else that's supposed to be hot is a big disappointment. I have mention this to several people working in the restaurant but nothing has been done. The DPPR will definitely see this as a health risk for foodborne illnesses. I've been in the restaurant business all my life and it is not that hard prep and prepare ahead of time to make sure food is at proper temperature to consume. Again not happy and looking forward to you all solving this problem.

Never disappointed even after years between visits Everything was excellent including food temperature. The price is very good. The only issue was desserts was limited because they were plating but still not put pit

The food unexpectedly delicious. I really enjoyed! The bread pudding was just what I was looking for! And the little individual crème brûlée perfect

Great value for your money. Offers a variety of selection such as Asian, Southern and Italian. They also have a carving, dessert, salad and ice cream station. Guests have to be 21 and older. Make sure to have your ID ready to avoid delays. Food quality is good and the line was kept clean. I prefer going on weekdays for lesser crowd. The banana pudding with whiskey sauce was delightful!!!