The Bridge Peruvian Cuisine

@ Jhoselyn Rs. Review I was at the restaurant when this situation unfolded, and I feel it’s important to share what I saw. The staff especially the waiter, handled everything with genuine kindness and professionalism. At no point did they forbid the guest from eating their own food. On the contrary, they were very understanding about the dietary needs and clearly explained that while the guest was welcome to eat their meal at the table, the restaurant couldn’t heat it up due to health and safety regulations. These rules are standard across many establishments and exist to protect all customers. The waiter communicated this calmly and respectfully, doing their best to accommodate within the boundaries of what’s allowed. My advice: if you have a strict medical diet, consider eating beforeha

We’ve ordered the Deep Fried Seafood Plate (Jalea) three times now, and each time the calamari has been over-fried—it comes out rubbery instead of tender. The rest of the food is excellent, but the Jalea could use some improvement. If the calamari were cooked a little less, it would make a big difference.

Genuine authentic Peruvian food. Came here with a party of nine. Was accommodated nicely with precautions in place due to the pandemic. Resturant was very clean. Staff was friendly and great! Food was amazing. Will return for sure. Highly recommend.

Marino's is great tasting Peruvian food, with huge portions, for a medium price. I'd place it among the best food in Dover. My friend had steak, I had fish with fried rice. Both were excellent. All the food coming out of the kitchen looked great. Decor wasn't great, but Marino's doesn't pretend to be fancy. It's just very good.

Wow! The fish ceviche hits the spot with the marinade, sweet potato, corn and crunchy corn!! The Lomo soltado is authentic. Great service and quick service.