The Bagel Deli & Restaurant

We arrived on a Sunday early afternoon and there's about a 30 minute wait for two peoples. The food was good but a little bland for my personal taste. Didn't seem like there was any seasoning on any of the food. I ordered a gluten-free breakfast sandwich and because they are a deli I kind of thought that they would have homemade bread but it was Canyon Bakehouse bagels. The service was great!

I can’t believe I slept on this place for so long. Driven past it for years and never stopped in until today on a whim. Got a lox bagel with all the fixings and a cinnamon roll. Everyone was super friendly and helpful and oh my stars the food is SOOO good. The lox bagel was the best I’ve had in at least eight or nine years since my favorite bagel deli downtown closed. The cinnamon roll was like a cinnamon roll and a croissant had a fluffy baby. I can’t wait to come back and try more things from the menu.

Hands down my favorite restaurant in Denver. A classic Jewish deli and diner at its best. Every dish I’ve had is amazing: the Reuben, matzo ball soup, peppered beef, bologna, blintzes, chopped liver, the burger, tuna salad.. it’s all AMAZING. The service is incredible too. Treat yourself to the Bagel Deli!

I hate to be the one that rains on everybody's "what a great place" review parade, but honestly I was very underwhelmed and disappointed by this deli and here's why: I arrived about an hour before closing (2:45 PM), so everything was closed up and put away, okay fine. So since dining in wasn't available I opted to get sliced deli meats from the counter to go. Now I'm from Chicago/Skokie, so I'm no stranger to premium Jewish deli prices, but I should have backed away when I saw the super high prices here! YIKES, by 20-30%! But to add insult to injury, when I ordered my corned beef and pastrami, the person that served me reached into the under counter refrigerator and pulled out a large bag of what looked like loose scraps and leftovers from the days pre-sliced meat orders and filled my ord

Tried lox & eggs for the first time and it didn’t disappoint. Tastes straight from a campfire. Appearance was deceiving at first! My only gripe is the prices here. Very high. Small to go serving of Rugelach is $22. Won’t visit often at their prices.