Thai Elephant Wok

Small place. Basic Thai dishes. I got a spicy Tofu Fried Rice and it was fairly standard. If I hadn't asked for it to be spicy, I think I might have thought it ordinary. Sadly, it lacked the color of any vegetables, too, other than some white onions cooked in. No greens in it. Tasty nonetheless and it was cooked well, if not a little on the oily side. Also got the Crab Rangoon, which was good and hot. Nothing extraordinary or gourmet about it, but it was satisfying. They disappointingly also did not have any Thai Iced Tea at the time. How is a Thai restaurant going to be out of Thai Iced Tea on a Sunday evening? Oh well. The restaurant itself was small, with a few tables for dining in. One of the framed pictures hanging on the wall had a crumpled poster inside its frame. If that sounds

The flavor of the drunken noodles had depth and complexity; they were phenomenal. The Thai basil was a very welcome addition and the spice level was perfect without overpowering the actual flavor of the dish. The veggies were fresh and still had a crunch too! Great place to grab food, don’t discount this little restaurant if you’re looking to get something delicious in Baltimore.

Nice little place just a few blocks from Inner Harbor. Very close to several hotels. Only a few tables inside. A few page menu that is packed full of favorites and some new dishes. No parking dedicated to establishment. The Curry Puffs are a must have. The soups are hearty. The dishes are very filling.

I had the drunken noodles with tofu for take out. The noodles were pretty soft and while I appreciate the softness of rice noodles, I also like them to have a little crisp from the wok. The sauce was pretty good and there was a solid spice level. There were way too many onion slices. I thought the tofu was good but nothing crazy and I could’ve made the same at home. Veggies seemed fresh. They’re one of the cheaper Thai places around which is nice but they wouldn’t be my first choice.

I stopped in for lunch while I was visiting Baltimore. So glad I found this place! The dining area is small and cozy. Service was prompt and excellent. The food is SO GOOD! We had the tom ka gai soup to start, unbelievably flavorful, I could've kept eating that soup all day. I love that they give you the choice of protein to add to the soup and basically each dish. I ordered the green curry, it had amazing spice and flavors. The rice was cooked perfectly. My partner had the panang curry, which I took a few bites of an was milder than mine, but just as delicious. I'll definitely be back when I'm in Baltimore!