TGI Fridays

This was, without question, a regrettable and disappointing meal. The food looked bad, tasted worse, and left me questioning how this restaurant is still operating in such a busy airport. The chicken tenders were fried extremely hard, dry on the inside, and confusingly cold when served, even though the kitchen is open and visible to guests. The ribs were tough, flavorless, and simply smothered in sauce rather than cooked with it. The shrimp were greasy, over-breaded, and concerning to eat, especially during a nationwide deadly shrimp recall. When I asked my waiter whether the restaurant had checked its shrimp supply, he had no idea what I was talking about and seemed completely unaware of the recall. That is absolutely unacceptable in a food establishment that serves shrimp. The rest of

Man, this is the first time Ive been to Fridays in probably 15 or so years. My local location was closed down after a large cocaine drug bust shut the location down permanently. Anyways, the food... Mozzarella sticks fast, hot, and delicious. Youre always on a time crunch at the airport and they were quick here. The burger, you can see it in the photos, mid. Its edible and fine for airport food, but nothing to write home about.

Service was slow we were there for nearly 10 minutes before we were acknowledged. Ordered half dozen wings. Server brought out a dozen anyways, then tells me she didn’t hear me which no big deal but that a dozen is all they do had anyways. Alright fine would have been good to know before but we’re good. Server was friendly but that’s about all she was. Neither attentive nor very sharp. Then I realized that half the pieces were still cold, and unevenly heated. That was simply painful to eat. Showed shoestring fries on the photos but regular fries were brought out instead. They charged us $19 for a mimosa and brought it out on a dirty glass (photo attached.) $21 for cold wings. $5 for old fries that didn’t even match the picture. Very underimpressed. We will be reporting this place to corpor

Ok food thats a bit pricy and took a little bit to get out to us, but that might have been because we got here during the morning rush. We had a beautiful view out the window though and the food was tasty. Our waitress was kind and hospitable.

Stopped here at DFW airport for lunch while waiting for a flight. This is one of the probably one of the only sit down options in terminal E. Service was very quick and server was very friendly. My food was pretty good for an airport restaurant, my wife didnt like hers as much. I would stop here again if I had extra time to kill before a flight.