Tavolo Wine Bar & Tuscan Grille (Smithfield)

Tavolo Restaurant offers a delightful dining experience with a perfect blend of contemporary Italian cuisine and a welcoming atmosphere. The menu features a variety of fresh, flavorful dishes. The service is attentive and friendly, making every visit feel special. With its warm ambiance and consistently high-quality food, Tavolo is a must-visit for anyone seeking a memorable meal.

Had 4pm rez on Valentine Day, sat promptly. Waitress Halley M. was excellent. Fried Risotto balls were good, 4 cheese ravioli were good, marinara good, 16 oz sirloin undercooked (asked for medium got rare). Had to fold white, construction paper, table setting under itself to stop of it from rubbing on my shirt at every bite (watched another table do the same). Lastly as far as atmosphere, attire is a definitely informal. Overall, owner gets kudos for being in business as long as they have, I personally will not be back, but I can see why people do go back.

Delicious. Great service, fair prices and nice atmosphere. Super friendly staff. I think my salmon could have done without the avocado whip, the black bean salad was ok. But the salmon was cooked perfectly. Calamari was delicious, great portion. Risotto ball was good, super filling. Loved the bread and spicy olive oil. Craft beer selection could be improved, good wine. My parents loved their cavatelli meal.

Truly amazing experience from start to finish. The hostess (I'm so sorry I forgot her name) was very sweet, welcoming, and attentive. I was seated with Stephanie, who stayed on top of everything for me in such a nice and timely manner. Every time the hostess or Stephanie made eye contact with me, it was with a warm smile, and I really appreciate that. The 3 course menue they have on Sunday and Mondays is WELL WORTH IT. Stephanie brought out water and nice fluffy bread right away, and my wine followed shortly behind. I ordered the Castellani Chianti since I knew I was going to order the braised pulled beef shank. The wine paired splendidly with my main course. I started with the soft bread and house infused oil they had prepped on the table. It was a well flavored oil, garlic, and aftern

1st time there. We had a party of 6. I had stopped in the week before for a menu and to ask of they take reservations (yes), can they accommodate up to 12-14 people (yes), will they do separate checks (yes, just let your server know). Chris was our waiter and he was fantastic. There was a networking meeting going on that evening and I was concerned that is would impact service or lengthen time for food ro arrive but it did not. Food was great. Loved that they use privacy screens and move them around the restaurant as needed. Great atmosphere, excellent service and delicious food. Will definitely be back!