Taste of Dacca

Got a few items for carryout, owner threw in payesh for free Took about 40min to get the food ready but nice and hot on pickup Great value for the money, could feed at least three people between 1 biryani and 1 dish Tastes authentically Bengali like straight from Dhaka, would enthusiastically recommend, the Mughal biryani is spiced wonderfully with good chunks of meat, potatoes, and dried fruit. Kala bhuna is tender and flavorful with good amount of jhol. Aloo bhorta has a fantastic scent of mustard oil and mixed together well. 10/10 spot and would definitely come back again!

I picked up from here several times and it’s always sooo tasty! I’m a big fan of the Chicken Biryani, Spinach Paneer. They’re often out of several menu items, which is a bummer, but everything they offer is just delicious!

If you’re craving authentic Bangladeshi flavors in Philly, Taste of Dacca is a must-visit! You don't have to go all the way to NYC for Deshi food, you can have it in your town. I recently tried their Kacchi Biryani, Beef Kala Bhuna, Daal, Fuchka, and Veg Pakora, and every bite was absolutely worth it. I wish I had ordered more food. The Kacchi Biryani was hands down the star of the meal – rich, aromatic, and perfectly cooked, full of spices and the meat melts in your mouth! Kala Bhuna was tender, flavorful, and a great intro for first-timers. The Daal was surprisingly comforting and full of depth. The Fuchka was a delightful surprise – fresh, tangy, and honestly the best we've had in Philly. Their Veg Pakora also stood out with a unique taste and crispiness that sets it apart from any oth

Dining at Taste of Dacca with my son was a wonderful experience. The food took me back to the authentic flavors of traditional Bangladeshi cuisine—rich, flavorful, and perfectly spiced. The biriyani was a standout, and the beef curry was incredibly tender. The staff treated us like family, which made the meal even more special. This is a place I’d gladly return to for both the food and the hospitality.

If you’re looking for the most authentic Bangladeshi food in Pennsylvania, look no further—this hidden gem in Philadelphia is the real deal. From the moment you step in, the aroma of perfectly spiced biryani and slow-cooked gosht transports you straight to Dhaka. The Kacchi Biryani and Tehari are simply out of this world—fluffy, fragrant rice layered with tender, fall-off-the-bone meat, cooked to absolute perfection. The dal has that homemade richness, the Khashi Gosht is full of deep, bold flavors, and the variety of bhortas (mashed delicacies) is a nostalgic treat that takes you right back to Bangladesh. The chef came out to greet us. The owners were very friendly and very easy to talk to. This is not just a restaurant; it’s an experience. There is no other place in Pennsylvania that