Taco Mogo

Don’t tip 20% when you pay, because this is not a full service establishment, and they don’t disclose that up-front. The food was fresh. The kimchi was delicious. The burrito seemed like it was mostly rice. The tofu was crispy. Spent $70 (+$14 tip) on lunch for a 13-year old, myself, and my older daughter who had one margarita. I even had water. I had to leave abruptly because my disabled son had an emergency and staff threw a fit because I wasn’t bussing my table. I wouldn’t have left a 20% tip if I knew I would be yelled at for not bussing. No mind it was emergency too. They cod have at least offered a box because I didn’t have time to finish and there were a lot of leftovers. Rude. Tipping culture and entitlement is way out of hand. Why leave 20% if you are not served any amenities

We really enjoyed our meal! The bok choy Kim chi really stole the spotlight for me. The traditional Kim chi and bean sprout Kim chi were also delicious. They had a la croix flavor that we had never seen before - strawberry peach, I think - amazing. The birria tacos were my favorite, but I added kimchi for extra salt. The bi bim bop was my wife’s favorite.

For supper this evening, I've traveled to Taco Mogo, a blend of Mexican and Korean cuisine. I got the beef birria ramen, a shrimp taco, and an order of chips with BBQ pineapple salsa and Korean Salsa Roja. First impression is that I would never have fathomed that these disparate food style would blend so well, but everything smells amazing. First to try is the bbq pineapple salsa. I was expecting a sweet and spicy salsa, and instead got a sweet and slightly tangy one. There is a slight touch of spice, but the flavor is unreal. The pineapple, tomatoes, onions, cilantro and lime all blend pretty much perfectly. Nothing is too overpowering. The palate is pretty perfectly balanced. I give the pineapple salsa a 1 out of 5 🌶 for spiciness, and a solid 3.9 out of 5 🌶 for flavor. It was really goo

My friend and I went, and you know we had to try the Birria Ramen. It was so incredibly delicious, I highly recommend it. In all honesty, it cured my horrific hangover. Overall, the portions are good and the prices are reasonable. Definitely check it out!

So glad I finally went in. I've walked by this place a couple times and thought I've got to check it out. Today was the day. Initially what pulled me in was the photos of the Tofu Stew, but then I saw the Bi Bim Bap for $14.99 and decided that was the way to go. It was an excellent choice. It arrived steaming and sizzling in the hot pot. Typically Korean restaurants will charge extra for it to arrive in the hot pot, but this restaurant has one price -- and it's the best price in town for $14.99. appreciatively the proteins, beef chicken or tofu came as part of the price )instead of as the usual additional extra $2 that is too often the case.) The BBB came with three side dishes a.k.a. banchan that included marinated Julienne Daikon (vinegar based and slightly sweet) Mung Bean Sprouts (sli