Taco Bell

27th jan 2025;@ 1800 The first time I've eaten at a Taco Bell in more than a decade and you did nothing but prove that was the correct answer. My food was 60$ and and this is what I can expect an ounce of meat. Nothing in the entire meal was above room temperature. You defently have the staff size for it. Simple its called MADE TO ORDER.

I had a great experience here! I have become a fan of the cantina chicken bowl 🥣! The staff were so kind and helpful. Our food was ready in a short time. The only observation I can make is the bathroom. It was not clean.

A Taco Bell Worthy of an 8-Time World Champion This Taco Bell is top-tier. The restaurant is impressively clean, from the counters to the dining area, which is rare for fast food. You can tell the staff actually take pride in keeping things spotless and running smoothly. The employees here are some of the friendliest I’ve ever met. They greet you warmly, get your order right every time, and somehow manage to keep that positive energy even during rush hours. It’s the kind of teamwork that would make Lewis Hamilton proud — precise, efficient, and full of dedication. The food comes out hot, fresh, and perfectly made. Every taco feels like it’s been assembled with the same care Hamilton uses when taking a corner on race day. If fast food had a championship, this Taco Bell would be the 8-tim

Order #333, take out 11/9/25 ordered two Chicken strip frank burritos and couldn’t eat them. Chicken was way overcooked and hard 1/4 inch into chicken. You guys can do better even at 20:00 or 8:00 pm. Wish I’d have taken a photo and not waited until I got home to find out it was horrible. The person taking orders was a little short with my granddaughter.

I bought a Mexican pizza there today and was so excited to eat it. When I bit into it it tasted like chemicals, especially the crispy part. I gave the shell to my dogs but I probably shouldn’t have. My Mom had one later today and she said hers was gross too.