Table 28

Definitely some of the best, most attentive staff in LR. Everyone was incredibly delightful to interact with, and the chef/owner even came by and we had a great little conversation. I had a special, which was the Wagyu Beef Stroganoff, and it was amazing. Also accompanied that with their sticky toffee pudding and espresso martini. I didn’t feel like I had to wait long or ask for anything, all of those were taken care of very well. I highly recommend and am looking forward to going back!

Anniversary diner so decided to try this place. It’s that modern trendy bland grey decor nothing special nothing catchy. Service was good. Waiter was prompt and professional. Food was meh… for the prices they charge I was expecting something significantly better than what I got. Steak was mid. 75 dollar steak and meh… is all I can say about it. The brussel sprouts weren’t the best Definitely not worth the price of admission. Had better meals at salt grass or other chain steak focused restaurants. Huge let down as far as I’m concerned.

Everything was just incredible. I had the aged beef meatloaf, and it was honestly one of the best meatloafs I’ve ever had. Super flavorful and cooked perfectly. I also got a side of the black diamond watermelon, which was such a cool and refreshing touch. You can tell the kitchen puts real thought into the food. The vibe was cozy but upscale, and the service was outstanding. I’ll definitely be coming back next time I’m in Little Rock. Highly recommend if you’re looking for a great meal and a relaxed, welcoming atmosphere.

Mostly miss, not a hit! Choice of eating in the hotel breakfast area… which is zero atmosphere… Not great for decor or atmosphere, food is about above average and needs a makeover to be top quality…. The oyster special was attractive! The salad wedge was not Steak was cooked ok… but what did the sprouts do … piled on the plate! Fish tasty but awful presentation, and the burger…. Needed a ladder to climb… but French fries not great… The Kit Kat dessert was dry and not worth the calories….needed a chocolate sauce or more ice cream… Felt the restaurant was tired and needing upgrade….

⭐️⭐️⭐️⭐️⭐️ My wife and I had an incredible dining experience at Table 28. From start to finish, everything was outstanding. We shared the Spanish octopus, crab cakes, and Korean pork cheeks for appetizers—each one better than the last. For our main courses, my wife had the wagyu filet, which was perfectly cooked, and I ordered the wagyu burger… hands down the best burger I’ve ever had. Dessert somehow raised the bar even higher. We tried both the carrot cake (made from the owner’s grandmother’s recipe—such a special touch) and the sticky toffee pudding. Absolute perfection. Amazing food, thoughtful details, and a memorable experience all around. We can’t wait to go back.