Sweet Maple

This morning I visited Sweet Maple for brunch with high expectations. I ordered the New York steak medium rare, but unfortunately it was served medium. The presentation was good, but when it comes to steak, temperature is everything, and I specifically did not order medium. When the server came to remove the plate, my dog barked unexpectedly, which startled him and caused coffee to spill onto the table. It was an awkward moment, but the staff handled it professionally and remained attentive throughout. The overall service was good and friendly, and the waiting time was pretty standard for a brunch spot. The décor is simple and basic, nothing particularly memorable, but comfortable enough. I also ordered a Nutella crepe, and here's where I was truly disappointed. It wasn't Nutella.. it t

Well worth the wait. Came on a busy weekend and there was a line … ended up waiting about 30 minutes for a table so not too bad. They make a good cup of coffee, and the service is pretty fast. I ordered the eggs with tots, and upgraded to the millionaires bacon, which was fabulous. Totally lived up to the hype. The omelette was also great, loved the multi color home potatoes. Will definitely come back. Yum!!!

Delicious food and friendly service! The line may look long but moves pretty quickly, especially if you’re willing to sit outside in cooler weather. The Bay Bottom Omelet is one of my favorites and comes with a generous serving of crab. Their bread is AMAZING. The fried french toast is good but tastes like dessert/fair food, so be prepared! The millionaire bacon is melt-in-your-mouth, sweet, and spicy. It’s worth trying at least once. The food is always quality!

We stumbled on this looking for a breakfast spot. We walked in and was seated before 8 am. I got the omurice dish and it was very tasty. We tried the bacon and was seasoned to perfection. We would definitely come back again!

Sweet Maple is definitely a brunch spot worth the hype! I ordered their Big Hip— their famous deep-fried French toast— and wow, it did not disappoint. Crispy on the outside, soft and warm on the inside, and paired perfectly with pure Vermont maple syrup, butter, and powdered sugar. Absolute perfection. But the real star of the show? The Millionaire Bacon. Oh. My. God. Hands down the best bacon I’ve ever had in my life— rich, slightly spicy, sweet, and just insanely flavorful. Even if you don’t order a full meal, you HAVE to at least get a side of this bacon. It’s a must-try and totally worth the trip just for that alone!