Sweet Amalia Market and Kitchen

Sweet Amalia Market and Kitchen is a rustic, family friendly, and comfortable café. The day that I was there was ideal for eating outside on one of several picnic style bench/tables. Some café style tables & chairs were available. Amalia's farm raised oysters were outstanding - sweet, tender, with a hint of brine. Her oysters can rival any Michelin star resturant. I paired the oysters with the fennel & apple arugula green salad topped with fried oysters 😋. So fresh & yummy. Note, At Sweet Amalia you place your order at the counter, menu posted on board, and then you find your own seating. It's very layed-back. Other items are available for sale inside the store.

Finally made it down to Sweet Amalia’s after seeing it on IG all summer and it didn’t disappoint! Sweet Amalia ioysters were the sweetest I’ve had ever! Followed it with the falafel salad, spicy coleslaw and clam chowder! Outside table was great but a little chilly as their season is wiring down. Will definitely be back during the summer! Highly highly recommend!

Great food and friendly service. We had the Sweet Amalia oysters, gazpacho with shrimp and avocado, fried olives with blue cheese sauce, and delicious French fries with dipping sauce. They have local wine, hard cider, and soft drinks. No beer. Prices were reasonable and food came out quickly. Seating is outside but clean and shaded by table umbrellas. You should stop off driving by.

Sweet Amalia is an absolute gem in South Jersey. Some of the best oysters you’ll ever have. Honestly they’re so good you don’t even need to dress them. Definitely recommend the potato salad, it’s a unique twist and they absolutely nailed it to perfection. As soon as you walk in you’re greeted with a warm welcome, and great hospitality. The outdoor seating area is very relaxing just a great setup overall.

The food is good. Not quite the Farm Market vibe of food. It's a little on the pricy side for a farm stand. But it is good. We had the Fried Oyster Roll, Chicken Cutlet Special, and the Shrimp Salad Sandwich. The chicken cutlet was fantastic. The balance of the flavors and combination was awesome. The other two were good but not the same experience as the chicken. We also had the Fried Zucchini & the Crispy Potato Salad. The zucchini was a bit on the salty side for me, (I don't normally use a lot of salt) and I couldn't figure out where the sauce really came in. It just wasn't paired to my taste. The zucchini were perfectly fried. The potatoes were another different combination for me. They were a variety of sizes of potatoes that were fried until golden brown over a bed of aru