Sushi by Hidden

⭐️⭐️⭐️⭐️⭐️ Absolute hidden gem. You would never expect sushi this good from the outside, but once you try it, you’ll be hooked. Don’t sleep on the Dragon God Sake. Best I’ve ever had. The fish was extremely fresh, rolls were perfectly balanced, and the presentation was on point without being overdone. You can tell the chefs actually care about quality and consistency, not just pumping out rolls. Service was super fun, friendly, attentive, and relaxed — no rushing, no attitude. Prices are very fair for the quality you’re getting, especially compared to bigger “trendy” sushi spots. This place is now on my go-to list for sushi. If you know, you know — and if you don’t, you should. I’ve taken so may business associates and friends here. The Chefs are AMAZING. Highly recommend. 🍣🔥

If you want some fresh sushi 🍣, Sushi by hidden offers good fresh sushi. That’s all it offers. Expect no Japanese-style service no Japanese culture. It’s worth mentioning that its sushi rice has too much flavor that it diminishes fresh raw fish’s authentic taste. Omakase is a dining experience that allows customers to experience Japanese Zen and humble culture+manner and then the food/sushi. Unfortunately the place fails to do so. I studied and worked in Japan, so I have some knowledge about what omasake is. This joint is a very Americanized Japanese food place. If you expect an upscale Japanese restaurant’s staff bowing to customers and greeting them with “Hajimemashite (はじめまして)”, and peaceful Zen egoless ambience for a true omakase experience, definitely avoid this place. If you

⭐️⭐️⭐️⭐️⭐️ Easily one of the best dining experiences I’ve ever had. From the moment you walk in, the staff makes you feel welcomed and genuinely valued — attentive, knowledgeable, and incredibly personable without ever being overbearing. Every course is thoughtfully crafted and beautifully presented. You can truly taste the precision and care that goes into each dish. I’ve been here twice now, and both visits exceeded expectations. If you’re a sushi lover, this place is a must. I’ll absolutely be bringing my wife next time. The Wagyu à la carte is phenomenal — rich, perfectly prepared, and worth every bite. Pair it with the Dragon God Sake and you’ve got a flawless experience. You will not be disappointed.

This spot deserves five stars due to the excellent service, great food, and a welcoming and unique atmosphere. I came at the first dinner time slot for the omakase (sushi tasting menu). I was the only one there, so I got a personalized experience from beginning to end. The quality of the ingredients are incredible. The fish is so fresh and has amazing flavor. Plus the paired additions made it delicious. The oysters are also incredible. As someone who doesn’t normally like oysters, this was one of the best dishes of the night with the Asian spices/citrus flavors. The tuna, salmon, yellowtail, and scallops were all so delicious. The tuna was ultra fatty (otoro), the salmon and yellowtail were bright flavors, and the Hokkaido scallops were incredibly sweet. The temaki roll at the end is

Relative entry level omakase. Ingredients are relatively fresh. However the pace is a bit too fast and felt being rush to complete the round. There is lack of patience and explanation on the expected tasting notes of each piece of sushi made from different fish. No ginger was served to clean palate between pieces and had to ask for some after the course started. The serving black stone plate also wasn’t wiped after each serving. Overall, I would say this is an entry level omakase experience.